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If you are curious about the Raw Chocolate Banana Mousse Parfait with Coconut Whip Cream and Vanilla Almond Granola dish? Please read straight listed below:
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, raw chocolate banana mousse parfait with coconut whip cream and vanilla almond granola. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Raw Chocolate Banana Mousse Parfait with Coconut Whip Cream and Vanilla Almond Granola is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Raw Chocolate Banana Mousse Parfait with Coconut Whip Cream and Vanilla Almond Granola is something which I have loved my entire life.
Layer rich chocolate mousse, ripe bananas, and vanilla chia pudding for a stunning dessert everyone can enjoy. If you're a fan of banana cream pie and rich dark chocolate, you'll want to serve these over and Top each parfait with cacao nibs and coconut flakes. To whip coconut cream, you'll need one can of chilled coconut milk, a few teaspoons of your favorite sweetener (like powdered sugar), and a Divide chocolate mousse mixture into two small cups or bowls.
To begin with this particular recipe, we must first prepare a few components. You can have raw chocolate banana mousse parfait with coconut whip cream and vanilla almond granola using 15 ingredients and 5 steps. Here is how you cook it.
Materials for making of Raw Chocolate Banana Mousse Parfait with Coconut Whip Cream and Vanilla Almond Granola:
- Get creamy coconut milk
- Take cocoa powder
- Get soft dried dates
- Make ready vanilla extract
- Make ready For Granola
- Take old fashioned rolled oats
- Make ready slivered almonds
- Get ground cinnamon
- Prepare salt (about 1/8 tsp)
- Get pure maple syrup
- Take melted coconut oil
- Take almond extract
- Prepare vanilla extract
- Take For whipped cream
- Make ready coconut milk
In those days raw-foodies didn't eat chocolate, so Mark would use carob instead. There are a zillion different ways to make a raw mousse, so if there is something you don't like then you can easily swap and change. You can Serve the chilled banana mousse with some whipped cream, banana slices or grated chocolate. Coconut whipped cream is a dairy-free alternative to classic whipped cream, which is made with heavy whipping Tips for perfect coconut whipped cream.
How to Process To Make Raw Chocolate Banana Mousse Parfait with Coconut Whip Cream and Vanilla Almond Granola:
- For Mousse: Place dates in a food processor or mince into small pieces. Mix the dates with coconut milk, cocoa powder and vanilla until it's nice and thick, wrap and place in fridge. When serving top with whipped cream chopped bananas and oats.
- For Granola: Preheat oven to 300F degrees, line baking sheet with parchment paper or a silicone baking mat.
- Toss oats, almonds, cinnamon, and salt in a large bowl. Set aside. In a medium bowl, whisk the maple syrup and coconut oil together until combined. Whisk in the almond and vanilla extracts. Pour very the oats and toss to coat. *make sure all oats are covered.
- Spread onto the prepared baking sheet and bake for 45 min, stirring every 15 min. Allow granola to cool completely to get crunchy
- For whipped cream: Whip coconut milk until soft peaks form. Refrigerate for best results.
Select a good quality brand of coconut milk (see If you get tired of the coconut taste, just add some vanilla flavoring or almond extract. This thick and creamy coconut whipped cream is totally dairy free, with just three ingredients The Best Coconut Whipped Cream. Did you know that you can make your own easy homemade whip Try adding a few drops of almond or pure peppermint extract, a sprinkle of cinnamon or pumpkin pie. Layers of creamy vegan chocolate pudding, raw brownies, and banana slices form the most delicious raw parfait. Can we take a moment here to admire this absolutely stunning raw banana brownie parfait please?
That’s how to make Raw Chocolate Banana Mousse Parfait with Coconut Whip Cream and Vanilla Almond Granola , If you follow it properly, after that obviously the outcomes are very excellent. This recipe has been tested, so you don’t require to question the preference. If you are satisfied with this Raw Chocolate Banana Mousse Parfait with Coconut Whip Cream and Vanilla Almond Granola recipe, please share it with your friends. We will write a range of various other dishes, of program the ones that have been shown successful and taste good.
So that is going to wrap it up with this exceptional food raw chocolate banana mousse parfait with coconut whip cream and vanilla almond granola recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
