Pot Liquor Green Beans
Pot Liquor Green Beans

Hi Everybody, I hope all having an amazing day today. Today, we’re going to prepare a distinctive dish, pot liquor green beans. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Pot Liquor Green Beans is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Pot Liquor Green Beans is something that I have loved my whole life.

Pot liquor, sometimes spelled potlikker or pot likker is the liquid that is left behind after boiling greens (collard greens, mustard greens, turnip greens) or beans. It is sometimes seasoned with salt and pepper, smoked pork or smoked turkey. Boiling up a pot of kale or collard greens can be tasty, but it also strips out a lot of the vitamins that make these vegetables so nutritious.

To get started with this recipe, we have to prepare a few ingredients. You can have pot liquor green beans using 7 ingredients and 3 steps. Here is how you can achieve that.

Ingredients of Pot Liquor Green Beans:
  1. Get 2 to 3 pounds fresh green beans, washed and trimmed
  2. Get 1 hamhock
  3. Get 1/2 white onion, chopped
  4. Prepare 1 tbsp garlic, minced
  5. Prepare 1 tbsp pepper
  6. Make ready 1 tbsp salt
  7. Get 1 1/2 tbsp bacon grease

I know that many just drink it, are you a guzzler? How to make Instant Pot green beans with garlic. I use the Instant Pot Ultra pressure cooker to make this fresh green bean recipe with butter, garlic and lemon. These Pressure Cooker Instant Pot Green Beans taste like they have been simmering for hours, but yet they only take four minutes to cook.

To Make Pot Liquor Green Beans:
  1. In a large stock pot add all ingredients and add enough water to barely cover green beans.
  2. Bring to a boil and reduce heat to a low simmer. Cover loosely with a lid and allow to simmer for at least 2 hours stirring occasionally.
  3. Serve as a side to any meal with bread to soak up the juices or pot liquor.

I also halved the recipe and it came out perfectly. The pot liquor formed by the Instant Pot and this selection of spices was just right. Crock-Pot Easy Green Beans and BaconCrock-Pot Ladies. brown sugar, onion, green beans, bacon, maple syrup. Crock Pot Ranch Green Beans and PotatoesRecipes That Crock. Crock Pot Green Beans - just a few ingredients make the yummiest green beans ever!

That’s how to make Pot Liquor Green Beans , If you follow it properly, then certainly the results are great. This dish has been examined, so you don’t need to doubt the preference. If you are pleased with this Pot Liquor Green Beans recipe, please share it with your pals. We will certainly compose a variety of other dishes, of training course the ones that have actually been proven successful as well as taste excellent.

So that’s going to wrap it up for this exceptional food pot liquor green beans recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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