Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, resha chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Resha chicken is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Resha chicken is something that I have loved my entire life. They’re fine and they look fantastic.
These chicken tikka resha kababs are super easy and super tasty, a must try this ramzan. #ShanFoods #HappyCookingToYou #FoodFusion Written Recipe. This is far the most delicious Chicken Resha Kabab recipe you can have. #EatWellLiveWell You can cook this recipe in sehri or iftar or make them and freeze. Representing another non vegetarian starter recipe for my foodie viewers and the name of this recipe is Chicken Resha kebab.
To get started with this recipe, we must first prepare a few components. You can cook resha chicken using 27 ingredients and 9 steps. Here is how you cook that.
Ingredients of Resha chicken:
- Get For stock
- Take 1 stick cinnamon
- Get 3 cloves
- Take 2 green cardamom
- Take 1 black cardamom
- Make ready 7,8 black pepper
- Take to taste Salt
- Prepare 400 gm chicken (boneless or not)
- Prepare Shered chicken
- Prepare For gravy
- Make ready 2 medium Nice thin grated onion
- Prepare 1 big tomato mashed
- Prepare 2 tbsp ginger garlic paste
- Prepare Shredded chicken
- Get to taste Salt
- Make ready 1 tsp cumin powder
- Get 1 tsp dhaniya powder
- Prepare 1/2 tsp whole spice powder
- Prepare 1 tsp turmeric powder
- Make ready 1 tsp chicken powder
- Get 1 tsp oregano
- Take 1 tsp basil
- Make ready 1 tsp vinegar
- Get 4 green chili
- Make ready Green dhaniya
- Take 1/4 cup Oil and ghee equal
- Take 1/2 cup curd
Check Resha Kabab Recipe in Urdu. Learn to cook Resha KababRecipe by chef at Masala TV At Masala TV you can check complete Resha Kabab Recipe in Urdu and English. This is one of the best. This is my family recipe for Chicken Katsu - Japanese style fried chicken.
To Make Resha chicken:
- Boil chicken and leave some stock
- And Shred chicken
- Take a pan and add oil ghee and then put in onion saute for five mint then add tomato n ginger garlic paste
- Add shred chicken in and mix it and put all powder spices and curd
- Continue stir it and add remaining stock and stir then add green chili and dhaniya and stir it
- After add oregano and basil and water
- Mix well for 5 mint on high flame
- At last smoke with coal
- Final look
Can also be used to make Tonkatsu, just use pork cutlets instead of chicken. Serve with white rice and tonkatsu sauce. Warning: This Char Siu Chicken is highly addictive! You'll wonder how you ever grilled chicken thighs without this mix of honey, hoisin, garlic, soy sauce, and Chinese five-spice powder. Please note the chicken cuts below are in some cases shown in multiples, and not representative of one raw chicken.
That’s just how to make Resha chicken , If you follow it correctly, after that obviously the outcomes are excellent. This dish has been examined, so you don’t need to question the preference. If you are satisfied with this Resha chicken recipe, please share it with your good friends. We will certainly create a variety of various other recipes, certainly the ones that have been confirmed successful and taste good.
So that is going to wrap it up for this exceptional food resha chicken recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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