Hi, Hopefully all having an amazing day today. Today, I will show you a way to make a special dish, carolina style slow cooker pulled pork. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
This one in particular ain't bad either. Throw it on a bun and drizzle with a mix of mustard and pickle juice. superb! Pour the vinegar around the pork.
Carolina style slow cooker pulled pork is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Carolina style slow cooker pulled pork is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook carolina style slow cooker pulled pork using 4 ingredients and 5 steps. Here is how you cook it.
Materials for making of Carolina style slow cooker pulled pork:
- Get 2 1/2 lbs pork shoulder or Boston butt
- Prepare 2 tablespoons apple cider vinegar
- Take 1/4 cup worcestershire sauce
- Prepare 1 tablespoon liquid smoke
Take your cue from the Carolinas with this easy slow-cooker spin on delicious, vinegary pulled pork shoulder. Nothing beats slow-cooked pulled pork for a party or gathering. The melt-in-your-mouth pork is shredded and served on sandwiches. It's simple and versatile, and your guests can build their sandwiches on toasted soft buns with this Carolina coleslaw and more barbecue sauce.
How to Process To Make Carolina style slow cooker pulled pork:
- Trim off any large excessive fat pieces from the pork rub the pork with the dry rub on all sides. Place into slow cooker.
- Stir together the apple cider vinegar, worcestershire sauce, and liquid smoke in a small bowl, then pour over the pork in the slow cooker
- Cook on low heat for 8 hours until tender
- Remove pork from slow cooker and shred with forks. Spread pork over a large baking sheet lined with foil. Pour the remaining juice from slow cooker over meat
- Broil for 5 minutes to get the crispy pieces of pork (optional)
You can prep Slow Cooker Carolina Pulled Pork in the morning and let it cook all day! Want BBQ-worthy, spiced n' tangy pulled pork? Let French's® handle the flavor with Tomato Ketchup and Classic Yellow Mustard, then let your slow SPRINKLE pork evenly with salt and pepper. Mix Ketchup, Mustard, brown sugar, garlic powder, paprika and onion powder in. Carolina style pulled pork has a smoky, tangy flavor and the meat is so succulent it melts in your mouth!
That’s how to make Carolina style slow cooker pulled pork , If you follow it properly, after that obviously the results are excellent. This dish has been evaluated, so you do not need to question the taste. If you are satisfied with this Carolina style slow cooker pulled pork recipe, please share it with your pals. We will certainly write a selection of other dishes, naturally the ones that have been verified effective and taste great.
So that is going to wrap it up with this special food carolina style slow cooker pulled pork recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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