Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, little apple pies. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Little Apple Pies is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Little Apple Pies is something which I have loved my whole life. They are nice and they look fantastic.
These mini apple pies may be small, but they're big on flavor! Little hands can help shape pie crusts with cookie cutters, which means you can have family time while you bake and while you eat. Remove pies to wire rack to cool until just warm.
To get started with this recipe, we have to prepare a few components. You can cook little apple pies using 13 ingredients and 6 steps. Here is how you cook that.
Active ingredients of Little Apple Pies:
- Take 1 roll of refrigerated pie dough (I used my basic pie dough recipe)
- Get 5 small Granny Smith apples, peeled, cored, and diced finely
- Make ready 1/4 cup granulated sugar
- Make ready 1 teaspoon ground cinnamon
- Take 2 tablespoons lemon juice
- Make ready 1 tablespoon cornstarch
- Make ready For the Streusel Topping
- Prepare 2 1/4 cups all purpose flour
- Prepare 2/3 cup brown sugar
- Make ready 2/3 cup granulated sugar
- Get 2/3 cups old fashioned oats
- Prepare pinch salt
- Take 3/4 cups butter, melted
With notes of warm cinnamon spice mixed with apple slices, these delectable pies will reward. Download Apple pies stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Vegan, gluten free, paleo and zero refined sugar. These Mini Apple Pies are epic and perfect for Fall.
Guide To Make Little Apple Pies:
- Preheat oven to 350 degrees. Spray the wells of a standard size muffin tin with nonstick spray. Roll out dough onto a lightly floured surface, and cut out circles about 2 inches in diameter. Gather and re-roll unused dough and cut additional circles. use the rim of a small plastic cup. Place the circles in the bottom of each muffin well.
- Add the apples, sugar, cinnamon, lemon juice, and cornstarch to a medium saucepan. Cook on medium heat, stirring occasionally for about 5-10 minutes until the apples have softened slightly and the juices begin to thicken. Remove from heat.
- Add about one tablespoon of the apple filling on top of each circle of pie dough.
- In a medium bowl, mix flour, brown sugar, granulated sugar, oats, and salt. Add melted butter and mix until well incorporated.
- Add a heaping tablespoon of the streusel topping to each muffin well, and gently pat it down over the apples.
- Cook about 20-25 minutes until crumbs are cruncy
They best part is they are completely free of refined sugars, grains. Flaky, crispy phyllo cups filled with cinnamon apples with a touch of bourbon and topped with airy whipped cream and a drizzle of decadent salted caramel. These adorable little pies are super easy to make and the filling is so delicious · Apple Pie Cookies - sticky and chewy, bite-sized caramel apple pies. You Might Like. . . little apple pies. I'm going to see if I can get an apple bradie tomorrow if I can, got me craving an apple pastry now.
That’s how to make Little Apple Pies , If you follow it correctly, after that of course the outcomes are extremely excellent. This dish has actually been examined, so you don’t need to question the preference. If you are satisfied with this Little Apple Pies dish, please share it with your good friends. We will create a range of various other dishes, naturally the ones that have actually been confirmed effective as well as taste great.
So that’s going to wrap it up with this exceptional food little apple pies recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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