Banana Oat Muffins
Banana Oat Muffins

Hi Bro, We hope you are having an amazing day today. Today, we’re going to prepare a special dish, banana oat muffins. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Banana Oat Muffins is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Banana Oat Muffins is something which I have loved my entire life. They’re nice and they look wonderful.

Reviews for: Photos of Banana Oat Muffins. Meet the banana muffins of my dreams. They're fluffy, whole grain, naturally sweetened, totally Make it oat free: Simply omit the oats.

To begin with this recipe, we must first prepare a few ingredients. You can cook banana oat muffins using 16 ingredients and 7 steps. Here is how you cook it.

What needs to be prepared of Banana Oat Muffins:
  1. Prepare 1 cup old fashioned oats
  2. Take 3/4 cup milk (any kind)
  3. Take 3/4 cup whole wheat flour
  4. Prepare 1/2 cup all purpose flour
  5. Get 1/4 cup ground flaxseed
  6. Take 2 tsp. baking powder
  7. Make ready 1 tsp. baking soda
  8. Prepare 1 tsp. ground cinnamon
  9. Prepare 1/2 tsp. salt
  10. Prepare 1/4 tsp. ground ginger
  11. Prepare 1 cup mashed banana (about 3 medium bananas or 2 large)
  12. Make ready 1/2 cup brown sugar (or honey or maple syrup)
  13. Take 2 large eggs, beaten, at room temperature
  14. Make ready 1/4 cup unsalted butter, melted and cooled slightly
  15. Take 1/2 cup chopped walnuts (optional)
  16. Take 1/2 cup dark chocolate chips (optional)

Healthy banana muffins recipe made with old fashioned rolled oats and whole wheat flour. Start your day with an easy, nutritious breakfast. This mix contains several healthier ingredient substitutions. Banana oat muffins recipe - These banana Oat muffins are one of the best I have ever tried so far.

Guide To Make Banana Oat Muffins:
  1. Start by stirring your oats into your milk in a large bowl and letting it sit for 1 hour to allow them time to soak.
  2. Once the oats have soaked for at least 1 hour, preheat the oven to 350°F. Line a muffin pan with liners or spray with non-stick cooking spray and set aside.
  3. In a small bowl whisk together both of the flours, the ground flaxseed, baking powder, baking soda, salt, cinnamon and ginger. Set that aside.
  4. Stir in the brown sugar, beaten eggs and melted butter to the milk and oats. Then add the dry ingredients to the wet and stir until just combined. If using an optional add in (such as nuts or chocolate chips) then fold that in now.
  5. Pour the batter into the muffin tins and place the pan into the oven. Bake for 12-15 minutes or until a toothpick inserted into the center of the muffins comes out clean. You'll have a little additional batter left. I made 6 mini muffins with the remaining batter (same temperature for 8 or so minutes).
  6. Transfer the muffins to a wire rack to cool completely. As with most baked banana goods, the flavor of these is much better and more pronounced the next day.
  7. Store muffins covered at room temperature for 3-4 days.

They are so delicious and moist with a hint of cinnamon. They make a good filling breakfast with a cup. Simple, healthy and easy to make. These banana oatmeal muffins are moist and delicious and can also be made gluten-free. Oat Flour Banana Muffins are made with gluten free oats, butter, and Greek yogurt, you will love Oat Flour Banana Muffins.

That’s just how to make Banana Oat Muffins , If you follow it appropriately, after that obviously the outcomes are great. This recipe has been examined, so you do not need to doubt the preference. If you are satisfied with this Banana Oat Muffins dish, please share it with your good friends. We will certainly compose a variety of various other recipes, certainly the ones that have actually been shown effective and taste good.

So that’s going to wrap it up for this special food banana oat muffins recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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