Banana Bread Oatmeal
Banana Bread Oatmeal

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, banana bread oatmeal. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Banana Bread Oatmeal is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Banana Bread Oatmeal is something that I have loved my entire life.

Reviews for: Photos of Banana Oatmeal Bread. This dessert-like banana bread baked oatmeal is rich, sweet, hearty, and totally breakfast worthy, thanks to hearty oats and the natural sweetness of bananas. Heartier than normal banana bread, this Banana Oat Bread makes the perfect breakfast bread!

To get started with this particular recipe, we must prepare a few components. You can have banana bread oatmeal using 18 ingredients and 4 steps. Here is how you can achieve it.

Ingredients of Banana Bread Oatmeal:
  1. Prepare 1/2 cup milk
  2. Get 1/2 cup water
  3. Get 1/2 cup old fashioned rolled oats
  4. Take 1 medium overripe banana, mashed
  5. Prepare Pinch salt
  6. Take 1/4 tsp. vanilla extract
  7. Take 1/4 tsp. ground cinnamon
  8. Make ready 1/8 tsp. ground nutmeg
  9. Make ready 1-2 tbsp. sweetener of choice (optional)
  10. Prepare For serving :
  11. Get Use your favorite oatmeal toppings, for example:
  12. Take coarsely chopped walnuts
  13. Get dark chocolate chips
  14. Prepare additional sliced banana
  15. Make ready nut butter or nutella
  16. Prepare raisins
  17. Prepare ground flax seeds
  18. Make ready hemp seeds

Once the bananas look like they're breaking down and the oatmeal is starting to stick to the Once the milk's been soaked up and my entire apartment smells like banana bread—and there's a. Banana Bread Oatmeal. back to all recipes. Two breakfast favorites combine to make the ultimate breakfast: banana bread and oatmeal. Plus, oatmeal contains two types of fiber that promote a healthy gut and healthy heart.

Instructions To Make Banana Bread Oatmeal:
  1. Place the milk and water in a medium saucepan (nonstick recommended) over medium-high heat. Stir in the cinnamon, nutmeg and vanilla and let it come to a low boil.
  2. Next stir in the oats, mashed banana, salt and the ground flaxseed (if using). Decrease the heat to medium-low and allow it to simmer for 5-10 minutes, until it reaches your desired consistency.
  3. Stir in your sweetener of choice to taste. The banana will help to naturally sweeten it, so start out with just a little sweetener. Add whatever toppings sound good to you, then eat immediately.
  4. Pictured topped with a tbsp peanut butter, coarsely chopped walnuts, ground flax seeds and hemp seeds, with about 1 tbsp of maple syrup for sweetener.

Give your usual banana bread a twist with this Banana-Oatmeal Bread recipe. It's perfect for breakfast but also great to snack on any time of the day. This hearty fruit-filled version of oatmeal is a great way to serve overnight guests; it mixes up in five minutes. Banana Oatmeal Bread - Deliciously moist and fluffy quick bread that is loaded with bananas and perfectly spiced. The added oats makes this bread irresistibly chewy!

That’s exactly how to make Banana Bread Oatmeal , If you follow it appropriately, then naturally the results are excellent. This recipe has been checked, so you don’t require to doubt the taste. If you are pleased with this Banana Bread Oatmeal recipe, please share it with your good friends. We will certainly create a variety of other dishes, obviously the ones that have actually been proven successful and also taste excellent.

So that’s going to wrap this up with this exceptional food banana bread oatmeal recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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