Hi Guys, Hopefully you are having an amazing day today. Today, I will show you a way to make a special dish, carrot cake overnight oats. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Carrot Cake Overnight Oats is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Carrot Cake Overnight Oats is something which I have loved my whole life. They are fine and they look fantastic.
These carrot cake overnight oats will give you just that plus all of the delicious flavors of carrot cake! Carrot cake baked oatmeal, carrot cake pancakes and Carrot Cake Granola are just a few of the ways they get their carrot cake fix. These Carrot Cake Overnights Oats are a healthier no cook twist on this beloved dessert.
To get started with this particular recipe, we have to first prepare a few components. You can cook carrot cake overnight oats using 12 ingredients and 3 steps. Here is how you cook it.
Preparation To Make of Carrot Cake Overnight Oats:
- Get 1 cup old fashioned rolled oats
- Take 3/4 cup milk of choice
- Make ready 1/2 cup yogurt of choice
- Prepare 1 carrot, peeled and shredded
- Make ready 2 tbsp. maple syrup
- Take 2 tbsp. raisins
- Take 2 tsp. chia seeds (optional)
- Prepare 1 tsp. vanilla extract
- Take 1 tsp. ground cinnamon
- Get 1/4 tsp. ground allspice
- Get 1/8 tsp. ground cardamom
- Take Toppings of choice
Add Quaker® Oats to your container of choice, pour in milk, and layer carrot, maple syrup, and pecans. Sprinkle with cinnamon, place in the refrigerator, and enjoy in the morning or a few hours later. A recipe for healthy, easy and delicious, vegan carrot cake overnight protein oats. Loaded with grated carrots, raisins and cinnamon flavor these carrot cake overnight oats let you get away with eating something that tastes like cake for breakfast!
Step by step To Make Carrot Cake Overnight Oats:
- Start by grating the carrot into a large bowl. Then add the milk, yogurt, maple syrup, vanilla extract, cinnamon, allspice and cardamom. Stir together until it's all incorporated. Then stir in the raisins, oats and chia seeds.
- Divide the mixture evenly into two airtight containers (such as pint sized mason jars), then place the lids on and store them in the fridge overnight (or for at least 5 hours).
- That's it! Add whatever toppings sound good and enjoy! I like mine with chopped pecans and hemp seeds. It'll be pretty thick, so if you'd like it thinner, then add a splash of milk until it's your desired consistency.
Spring is here and although I still can't believe it's already April (seriously, how is this possible?) Carrot cake for breakfast? Naturally sweet grated carrots and almond milk add to the dessert-like taste of these overnight oats. The final texture will depend on how fine you shred the carrots. Smaller threads will melt into the softened oats, while coarsely grated carrots will have more of a. Guys, I got a new favorite breakfast: Carrot cake overnight oats with chia seeds, walnuts, and coconut flakes.
That’s just how to make Carrot Cake Overnight Oats , If you follow it properly, then of training course the results are very great. This dish has been evaluated, so you do not require to doubt the taste. If you are satisfied with this Carrot Cake Overnight Oats dish, please share it with your pals. We will write a selection of other recipes, naturally the ones that have been proven successful and also taste good.
So that is going to wrap this up for this special food carrot cake overnight oats recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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