Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, carrot cake overnight oats. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Carrot Cake Overnight Oats is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Carrot Cake Overnight Oats is something which I’ve loved my entire life. They are nice and they look wonderful.
These carrot cake overnight oats will give you just that plus all of the delicious flavors of carrot cake! Carrot cake baked oatmeal, carrot cake pancakes and Carrot Cake Granola are just a few of the ways they get their carrot cake fix. These Carrot Cake Overnights Oats are a healthier no cook twist on this beloved dessert.
To get started with this recipe, we must first prepare a few ingredients. You can cook carrot cake overnight oats using 12 ingredients and 3 steps. Here is how you can achieve that.
Components of Carrot Cake Overnight Oats:
- Make ready 1 cup old fashioned rolled oats
- Prepare 3/4 cup milk of choice
- Make ready 1/2 cup yogurt of choice
- Get 1 carrot, peeled and shredded
- Prepare 2 tbsp. maple syrup
- Prepare 2 tbsp. raisins
- Prepare 2 tsp. chia seeds (optional)
- Make ready 1 tsp. vanilla extract
- Prepare 1 tsp. ground cinnamon
- Get 1/4 tsp. ground allspice
- Get 1/8 tsp. ground cardamom
- Get Toppings of choice
Add Quaker® Oats to your container of choice, pour in milk, and layer carrot, maple syrup, and pecans. Sprinkle with cinnamon, place in the refrigerator, and enjoy in the morning or a few hours later. A recipe for healthy, easy and delicious, vegan carrot cake overnight protein oats. Loaded with grated carrots, raisins and cinnamon flavor these carrot cake overnight oats let you get away with eating something that tastes like cake for breakfast!
To Make Carrot Cake Overnight Oats:
- Start by grating the carrot into a large bowl. Then add the milk, yogurt, maple syrup, vanilla extract, cinnamon, allspice and cardamom. Stir together until it's all incorporated. Then stir in the raisins, oats and chia seeds.
- Divide the mixture evenly into two airtight containers (such as pint sized mason jars), then place the lids on and store them in the fridge overnight (or for at least 5 hours).
- That's it! Add whatever toppings sound good and enjoy! I like mine with chopped pecans and hemp seeds. It'll be pretty thick, so if you'd like it thinner, then add a splash of milk until it's your desired consistency.
Spring is here and although I still can't believe it's already April (seriously, how is this possible?) Carrot cake for breakfast? Naturally sweet grated carrots and almond milk add to the dessert-like taste of these overnight oats. The final texture will depend on how fine you shred the carrots. Smaller threads will melt into the softened oats, while coarsely grated carrots will have more of a. Guys, I got a new favorite breakfast: Carrot cake overnight oats with chia seeds, walnuts, and coconut flakes.
That’s how to make Carrot Cake Overnight Oats , If you follow it appropriately, then naturally the outcomes are really excellent. This recipe has been examined, so you don’t need to doubt the taste. If you are satisfied with this Carrot Cake Overnight Oats recipe, please share it with your friends. We will create a selection of other dishes, naturally the ones that have actually been shown effective as well as taste good.
So that’s going to wrap it up with this exceptional food carrot cake overnight oats recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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