Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, oatmeal raisin cookies. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
These oatmeal raisin cookies are just the way Grandma made them, except with butter instead of shortening! They're made with old-fashioned oats, brown sugar, and plenty of raisins. These cookies are easy to make and so delicious!
Oatmeal Raisin Cookies is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Oatmeal Raisin Cookies is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have oatmeal raisin cookies using 13 ingredients and 6 steps. Here is how you cook it.
Active ingredients of Oatmeal Raisin Cookies:
- Take 2 Cups AP Flour SPOON FLOUR INTO MEASURING CUP
- Take 1/2 tsp baking soda
- Prepare 1/2 tsp salt
- Take 3/4 Cup unsalted, melted butter (slightly cooled)
- Get 1 Cup packed brown sugar
- Make ready 1/2 Cup white sugar
- Take 1 tsp cinnamon
- Get 1 tbsp vanilla extract
- Take 1 egg
- Get 1 egg yolk
- Make ready 1.5 Cup old fashioned oats
- Prepare 1 Cup raisins
- Get 1/2 cup chopped walnuts or pecans optional
You've made oatmeal-raisin cookies before, so why try these? Because they're moist, chewy and loaded with raisins - and they're better than any you've tried before! Vanishing Oatmeal Raisin Cookies. back to all recipes. Add oats and raisins; mix well.
Instructions To Make Oatmeal Raisin Cookies:
- Preheat oven to 325 and line baking sheets with parchment
- Mix flour, baking soda and salt
- In separate bowl mix butter, brown sugar and white sugar until well combined. Beat in cinnamon, vanilla, egg and egg yolk. Mix until creamy and light.
- Mix in flour until just blended. Stir in raisins and nuts and oats.
- Use 1/4 cup measurements and spoon mixture onto baking sheet. Bake 14-16 minutes. You're looking for brown edges but still soft in the middle.
- Let cool and enjoy 🥰
Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Oatmeal Raisin Cookies are a golden brown cookie with a bumpy surface. Their edges are crisp, their flavor sweet, and their texture is wonderfully soft and chewy. Soft chewy oatmeal raisin cookie recipe with rolled oats, soft raisins, and a secret ingredient! The famous NYC bakery, Levain Bakery's copycat oatmeal raisin cookie recipe.
That’s how to make Oatmeal Raisin Cookies , If you follow it appropriately, after that naturally the results are excellent. This recipe has actually been examined, so you do not need to question the taste. If you are satisfied with this Oatmeal Raisin Cookies dish, please share it with your friends. We will certainly compose a variety of various other dishes, certainly the ones that have actually been confirmed successful as well as taste good.
So that’s going to wrap it up for this special food oatmeal raisin cookies recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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