Old-fashioned Buttermilk Pie
Old-fashioned Buttermilk Pie

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, old-fashioned buttermilk pie. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This easy Old fashioned Buttermilk Pie recipe is the BEST hands down. It's one of those classic southern desserts that I just can't get enough. I love southern desserts, especially cobblers & pies!

Old-fashioned Buttermilk Pie is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Old-fashioned Buttermilk Pie is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook old-fashioned buttermilk pie using 8 ingredients and 9 steps. Here is how you cook it.

Preparation To Make of Old-fashioned Buttermilk Pie:
  1. Take 1-1/2 cups sugar
  2. Take 3 tablespoons all-purpose flour
  3. Prepare 1 pinch salt
  4. Get 1/2 cup butter (1 stick), melted
  5. Get 1 teaspoon vanilla
  6. Take 3 eggs, beaten
  7. Take 1 cup buttermilk
  8. Take 1 unbaked deep dish pie crust, homemade or store-bought

This traditionally southern buttermilk pie recipe is simple to make and pleases the whole family. A flaky pie crust filled with a custard-like filling, that will invoke memories of times gone by. This is a delicious, old-fashioned Buttermilk Pie using basic ingredients from the pantry. Most famllys consider this pie their favorite holiday pie to serve especially on Thanksgiving and Christmas.

This Is To Make Old-fashioned Buttermilk Pie:
  1. Preheat oven to 400°F.
  2. In a mixing bowl, mix together sugar, flour, and salt.
  3. Add melted butter and mix with a wooden spoon until well-mixed.
  4. Add vanilla and mix in well.
  5. Add eggs and mix in well.
  6. Add buttermilk, a little at a time, mixing well each time, until all buttermilk has been mixed in.
  7. Pour filling into pie crust.
  8. Bake at 400°F for 10 minutes. Then reduce heat to 350°F and bake for another 50-60 minutes, or until the pie is golden brown and a knife inserted near the center comes out clean.
  9. Allow to cool for a while before serving. Pie can be served warm or cold.

Do not be put off by the buttermilk as this is a sweet and flavorful pie with a delicate custard. Watch me make this old fashioned buttermilk pie from start to finish! And not good memories might I add! Ya see, growing up I HATED buttermilk pie. Add flour and eggs; beat well.

That’s how to make Old-fashioned Buttermilk Pie , If you follow it appropriately, after that obviously the results are great. This recipe has been checked, so you don’t require to doubt the taste. If you are pleased with this Old-fashioned Buttermilk Pie dish, please share it with your buddies. We will create a selection of various other recipes, of course the ones that have actually been verified successful and also taste excellent.

So that’s going to wrap it up with this exceptional food old-fashioned buttermilk pie recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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