Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, meatball kabobs. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Perfectly paired with homemade cucumber-yogurt sauce, these Greek Meatball Kabobs with Grilled Pita are both delicious and nutritious. Arrange kabobs on broiler pan that has been sprayed with nonstick cooking spray. Skip to Sweet-Sour Meatball Kabobs content.
Meatball Kabobs is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Meatball Kabobs is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook meatball kabobs using 7 ingredients and 7 steps. Here is how you cook that.
Components of Meatball Kabobs:
- Make ready 1 lb ground turkey
- Make ready 1 package crescent rolls or breadsticks
- Make ready 1 egg
- Take 1/4 cup oatmeal
- Take 2 Tbs seasoning (your choice, I like Weber's roasted garlic & herb)
- Get 8 skewers
- Prepare shredded mozzarella cheese
Instruction Video for Kitchen RMore Burger Press Kabob Meatball Set. There's a problem loading this menu right now. These kabobs are simple to make, and delicious to eat. Skewered meat with peppers, onions, and mushrooms in a honey teriyaki sauce.
How To Make Meatball Kabobs:
- Mix the meat, seasoning, egg, and oatmeal in a bowl. Form into little meatballs.
- Preheat oven to 375.
- Place 3 meatballs on each skewer then wrap the bread into the spaces between the meatballs.
- Bake at 375 for 20 minutes.
- Remove from oven & sprinkle with the cheese. Let sit a few minutes to allow the cheese to melt & the food to cool.
- Serve with pizza or marinara sauce.
- Http://cookiesandcups.com/meatball-sub-on-a-stick/
We made these kabobs for Memorial Day this week. Lamb meatball kabobs are a nice alternative to the classic spaghetti and meatballs. Meatballs are usually served drenched in sauce with the pasta of your choice. A quick brush of a spirited prepared sauce on veggies and frozen meatballs and you've got a terrific kabob to cook fast on the grill. MORE+ LESS Thread meatballs and veggies onto skewers.
That’s just how to make Meatball Kabobs , If you follow it appropriately, then obviously the results are really good. This recipe has been tested, so you don’t need to question the preference. If you are pleased with this Meatball Kabobs dish, please share it with your good friends. We will compose a range of other recipes, obviously the ones that have been proven successful and taste excellent.
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