Hey there, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, thai coconut curry turkey meatballs. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Curry spiced ground turkey meatballs smothered in a delicious creamy red curry coconut sauce that is sure to be your new favorite meal! While the meatballs are baking, whip up the sauce in a large skillet. This is a nice blend of ginger, bell pepper, onion, Thai curry paste, and coconut milk.
THAI Coconut curry turkey meatballs is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. THAI Coconut curry turkey meatballs is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook thai coconut curry turkey meatballs using 12 ingredients and 10 steps. Here is how you cook that.
Preparation To Make of THAI Coconut curry turkey meatballs:
- Take 1 1/2 lb ground turkey
- Make ready 1 tsp curry powder
- Prepare 1/2 tsp basil dry
- Take 1/2 tsp garlic powder
- Get 3/4 cup bread crumbs
- Prepare egg
- Take 1 can Coconut milk
- Make ready 3 tbls curry paste
- Make ready red bell pepper chopped
- Make ready onion chopped
- Get 2 cloves garlic
- Get 1 tbls ginger minced
These Thai Turkey Meatballs are no exception! My favorite brand of coconut milk is Native Forest. It tastes the best (in my opinion) and the ingredients are squeaky clean. You can also get this Thai Red Curry Paste on Thrive Market if you can't find it in a store near you!
How to Process To Make THAI Coconut curry turkey meatballs:
- Pre heat oven 375. Add turkey, garlic powder, curry powder, dry basil, bread crumbs. Mix together
- Add egg. Mix. Make your meatballs.
- Place on a greased baking tray. Cook 20 mins
- While turkey is cooking. Chop vegetables and saute all at one time. Ginger, bell pepper, onion, garlic. olive oil
- When veggies are softened, about 5 mins, add curry paste and coconut milk.
- Bring to simmer for about 10 mins.
- Add meatballs to the curry
- Simmer for a couple minutes.
- Add some chopped basil. Enjoy
- Served mine with rice
Juicy meatballs packed with lucious thai coconut flavor. This recipe was a bored Sunday afternoon's entertainment. I love to create new & different dishes. NOTE: You can get the Spice & Tea Exchange Thai Coconut Rub at www.spiceandtea.com. Tender and juicy turkey meatballs full of curry, spice and everything nice!
That’s just how to make THAI Coconut curry turkey meatballs , If you follow it correctly, after that of course the results are great. This dish has been tested, so you do not require to doubt the preference. If you are pleased with this THAI Coconut curry turkey meatballs recipe, please share it with your close friends. We will certainly write a range of various other recipes, obviously the ones that have actually been verified successful and taste good.
So that is going to wrap it up with this special food thai coconut curry turkey meatballs recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
Gluten Free Recipes
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