Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bakso goreng (fried meatballs). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Bakso goreng or fried meatballs is a crispy snack of Indonesian-Chinese origin. The fried or goreng version is one of the variants of bakso, a meatball preparation served in restaurants and food stalls across Indonesia. Yuk buat bakso goreng yang gurih dan nikamat, dengan Tepung Bumbu Bakso Goreng Pondan Unifood Produk ini bisa didapatkan di Tokopedia.
Bakso Goreng (Fried Meatballs) is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Bakso Goreng (Fried Meatballs) is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook bakso goreng (fried meatballs) using 13 ingredients and 8 steps. Here is how you can achieve that.
Components of Bakso Goreng (Fried Meatballs):
- Take 250 gr ground chicken
- Take 3/4 cup katakuriko
- Make ready 1 egg
- Prepare 1 tsp salt
- Get 1 tsp baking powder
- Get 1 tsp sesame oil
- Prepare 1/2 tsp shoyu
- Prepare 1/2 tsp ground coriander
- Take Crushed black pepper according to your preference
- Take 1 tbsp ground garlic
- Get 1 tsp ground shallot
- Take 1 tsp parsley flakes
- Get Oil for frying
Bawang goreng is an Indonesian crispy fried shallots condiment, a popular garnishing to be sprinkled upon various dishes of Indonesian cuisine. It is quite similar to crisp fried onion. Compared to onion, shallots are much smaller in size and more intense in color — purplish red. Bakso yang sering kita jumpai adalah bakso sapi padahal ada bahan utama lain yang bisa dibuat bakso seperti udang, ikan atau bahkan daging ayam.
Guide To Make Bakso Goreng (Fried Meatballs):
- Combine all ingredients except oil.
- Knead by hand until it is quite firm but pliable.
- Pour a bit of oil to your hands and form balls from the mixture.
- Pour oil into the pan. You are going to deep fry them. Use medium heat. When the oil is hot and a bit bubbly at the edges, use the lowest setting and start putting the balls to the pan.
- After a while, the balls will flip on their own once they start to expand.
- Once the bottom part becomes golden brown, flip them over carefully.
- When they are golden brown, take them from the pan. It takes about 15 minutes and I fry in two batches.
- I prefer to put them into skewers, but you can eat the meatballs with a fork or with your hand.
Resep bakso goreng berbahan dasar daging ayam yang mudah untuk didapatkan dan harganya tidak terlalu mahal. Fried bananas are a popular dessert and snack food in Thailand and throughout Southeast Asia. Give this crunchy-sweet treat a try by making them at home. Click Play to See This Thai Fried Banana (Goreng Pisang) Recipe Come Together. Sudah tidak sabar ingin tahu bagaimana cara membuat bakso goreng yang enak dari berbagai macam daging?
That’s exactly how to make Bakso Goreng (Fried Meatballs) , If you follow it properly, then obviously the outcomes are very excellent. This dish has been tested, so you don’t require to doubt the taste. If you are satisfied with this Bakso Goreng (Fried Meatballs) recipe, please share it with your close friends. We will certainly create a variety of other recipes, of training course the ones that have actually been shown effective and also taste great.
So that’s going to wrap this up for this special food bakso goreng (fried meatballs) recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
Gluten Free Recipes
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