Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, porcupine meatballs. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Porcupine Meatballs is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Porcupine Meatballs is something that I’ve loved my entire life.
Melinda's Porcupine Meatballs. this link is to an external site that may or may not meet accessibility guidelines. Have you heard of porcupine meatballs? Despite their rather funny name, porcupine meatballs are just beef meatballs made with white rice that get slowly cooked in a simple tomato sauce.
To begin with this recipe, we must first prepare a few ingredients. You can cook porcupine meatballs using 14 ingredients and 6 steps. Here is how you cook that.
Components of Porcupine Meatballs:
- Get Meatballs
- Get 1/2 C Long Grain Rice, uncooked
- Make ready 1/2 C Water
- Get 1 Medium White Onion, chopped
- Take 1 tsp Sea Salt
- Take 1/2 tsp Celery Seed
- Take 1/8 tsp Ground Black Pepper
- Make ready 1 pound Ground Beef
- Take 2 Tblsp Cooking Oil
- Take Sauce
- Take 15 oz can Tomato Sauce
- Get 1 C water
- Get 2 Tblsp Light Brown Sugar
- Make ready 2 tsp Worcestershire Sauce
Definitely a kid pleaser; these were my all time favorites as a kid, and are to my kids now! porcupine meatballs pressure cooker porcupine meatballs recipes porcupinemeatballs porcupine meatballs in the crockpot porcupine meatballs with brown gravy.. Meatballs No Tomato Recipes on Yummly Easy Porcupine Meatballs, Mum's Porcupine Meatballs, Brown Rice Porcupine Meatballs. Dinner tonight will be porcupine meatballs made from that meat mixture.
Instructions To Make Porcupine Meatballs:
- In a large mixing bowl: ground beef, 1/2 C water, onion, salt celery seed, black pepper, and garlic powder. Combine with hands until blended.
- Heat oil in large frying pan. I love using my cast iron skillet, or chicken fryer.
- Form 1 1/2 inch meatballs and place in heated skillet. As balls brown roll them in the skillet to cook evenly. Drain grease in container safe for hot grease.
- While meatballs are cooking mix sauce in a large mixing bowl: can tomato sauce, 1 cup water, brown sugar, worcestershire sauce.
- Once meatballs have been gently browned and firmed up pour sauce directly over meatballs in the skillet. Heat to a simmer. Cover and simmer gently about one hour. Checking to make sure they heat evenly. Don't cut the time or the rice will be under cooked.
- Serve meatballs with sauce. I like to have mine with mashed potatoes and a vegetable.
This recipe meets all of the following criteria Wonder why they're called porcupine meatballs? It's because they're stuffed with rice and when they. Porcupine Meatballs in the Instant Pot is an easy weeknight meal! Serve these Porcupine Meatballs with Cheesy Au' Gratin Potatoes or this delightful Loaded Now, let me show you just how easy they are to make… Four Ingredient Porcupine Meatballs PRINT. Here's another old-fashioned recipe that is inexpensive and tasty to make.
That’s exactly how to make Porcupine Meatballs , If you follow it appropriately, then certainly the outcomes are really good. This recipe has actually been evaluated, so you don’t require to question the preference. If you are satisfied with this Porcupine Meatballs recipe, please share it with your good friends. We will certainly create a selection of various other dishes, of training course the ones that have actually been proven effective and taste excellent.
So that’s going to wrap it up for this exceptional food porcupine meatballs recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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