Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, stir fried veggies with extra leftover chicken and meatballs. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Give leftover chicken and vegetables new life with these easy weeknight meals. A great way to change up chicken leftovers is by using different veggies. Sometimes I just use veggies that are leftovers too, and other times I buy veggies just for making different leftover chicken dishes.
Stir Fried Veggies with Extra Leftover Chicken and Meatballs is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Stir Fried Veggies with Extra Leftover Chicken and Meatballs is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have stir fried veggies with extra leftover chicken and meatballs using 22 ingredients and 7 steps. Here is how you cook that.
Ingredients of Stir Fried Veggies with Extra Leftover Chicken and Meatballs:
- Make ready 1/2 bunch cauliflower (cut)
- Make ready 1/4 carrots (thinly sliced)
- Prepare 3 meatballs (thinly sliced)
- Prepare 4 garlic (minced)
- Get Chicken
- Make ready 10 cubes chicken thigh
- Make ready Starch
- Take 1 tsp garlic powder
- Prepare Salt
- Make ready Rice
- Prepare 2 small bowls of rice
- Take 1 egg
- Prepare 2 tbsp margarine
- Prepare Seasoning
- Prepare 2 tbsp soy sauce
- Prepare 1 tbsp seasoning sauce
- Get 2 tbsp shaoxing wine
- Make ready 1 tsp sesame oil
- Take Salt
- Prepare Sugar
- Get White pepper
- Take Oil
This recipe will be different each time you make it depending on the choice of vegetables you have. Stir-fries are the best quick meals. This stir-fried pork with spicy black bean sauce is low in calories and super easy to make. Check out our easy veggie stir-fry with crispy tofu and crunchy broccoli.
This Is To Make Stir Fried Veggies with Extra Leftover Chicken and Meatballs:
- Cover chicken thigh cubes with starch and garlic powder and soy sauce, leave it for 10 minutes. Then quick fry.
- Heat the pan, put the oil in, then fry the garlic until it's golden brown.
- Put the cauliflower, carrots, meatballs, and chicken in. Season with salt, pepper, shaoxing wine, soy sauce, seasoning sauce.
- After all the ingredients cooked, put the lettuce in, and add a drop of sesame oil. Set aside.
- Heat the wok, melt the margarine, and put the garlic in. Next, put the rice in, stir until all covered and turn yellow.
- Beat the egg on the same wok, then stir altogether. Until it's fragrant.
- Put the rice and stir fry veggies on a plate and garnish with lettuce and prawn crackers.
This simple recipe is packed with plenty of flavour, plus it's high in protein too. Make some extra sauce, because there wasn't that much. I used the frozen stir fry veggies from Costco. Stir Fry Instructions: While the meatballs are cooking, prepare your vegetables. In a large wok or skillet on medium heat, add the coconut oil and sesame Once your meatballs are done, if there is excess liquid in the pan, add it to the cooking stir fry veggies for an extra boost.
That’s how to make Stir Fried Veggies with Extra Leftover Chicken and Meatballs , If you follow it appropriately, then of training course the results are excellent. This recipe has actually been examined, so you don’t require to doubt the preference. If you are pleased with this Stir Fried Veggies with Extra Leftover Chicken and Meatballs dish, please share it with your close friends. We will write a variety of other dishes, obviously the ones that have actually been proven successful and also taste great.
So that is going to wrap this up with this special food stir fried veggies with extra leftover chicken and meatballs recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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