Mimi's Meatballs, Potatoes & Collards
Mimi's Meatballs, Potatoes & Collards

Hey there, We hope you’re having an amazing day today. Today, we’re going to make a special dish, mimi's meatballs, potatoes & collards. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Mimi's Meatballs, Potatoes & Collards is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Mimi's Meatballs, Potatoes & Collards is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have mimi's meatballs, potatoes & collards using 12 ingredients and 3 steps. Here is how you cook it.

Components of Mimi's Meatballs, Potatoes & Collards:
  1. Make ready 4 TBS olive oil
  2. Take 2 medium onions chopped
  3. Get 2 cloves garlic minced
  4. Make ready 8 cups chicken stock
  5. Take 2 LB potatoes cubed
  6. Get 2 LB meatballs (frozen or homemade)
  7. Prepare 16 oz collards chopped
  8. Get 2 TBS tomato paste
  9. Take 1 tsp salt
  10. Prepare 1/2 tsp pepper
  11. Make ready 1-2 TBS fresh oregano
  12. Prepare 1/4 tsp cayenne

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To Make Mimi's Meatballs, Potatoes & Collards:
  1. In a large stockpot, heat olive oil. Add onions and saute until softened. Stir in garlic and cook until just fragrant.
  2. Add stock and potatoes. Stir occasionally over medium heat until potatoes are softened, about 15-20 minutes.
  3. Add cooked meatballs, collard greens, tomato paste, salt, pepper, oregano and cayenne. Allow flavors to meld and greens to wilt, about 15 minutes. Season to taste. To serve, ladle into bowls and sprinkle with goat cheese crumbles.

Her favorite dish at Mimi's is the vanilla ice cream because it matches her coat. Pierre is a friendly French Bulldog! His favorite dish at Mimi's is the Puppy Dog Griddlecakes because they look like him. Here's another comfort food "oldie-but-goodie." Hot and bubbly from the Mimi's Split Pea Soup with Cornbread Croutons is an old-timey and satisfying bowl of steamy comfort. Mimi Blue Meatballs Awards & Accolades.

That’s how to make Mimi's Meatballs, Potatoes & Collards , If you follow it correctly, after that obviously the results are excellent. This recipe has been tested, so you do not need to doubt the preference. If you are pleased with this Mimi's Meatballs, Potatoes & Collards recipe, please share it with your good friends. We will certainly compose a variety of various other recipes, certainly the ones that have actually been confirmed successful and taste good.

So that’s going to wrap this up for this exceptional food mimi's meatballs, potatoes & collards recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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