Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, meat ball soup (bakso sapi). It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Meat Ball Soup (Bakso Sapi) is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Meat Ball Soup (Bakso Sapi) is something that I’ve loved my whole life. They are nice and they look wonderful.
Bakso is a popular street food in Indonesia. There's even a children song about this food, which I am quite proud to say that I still remember the lyrics to it, haha. The main thing about bakso is, of course, the meatballs, the most common one is made from beef, but no one says you cannot use other meat.
To begin with this recipe, we must prepare a few ingredients. You can cook meat ball soup (bakso sapi) using 26 ingredients and 6 steps. Here is how you cook it.
Preparation To Make of Meat Ball Soup (Bakso Sapi):
- Get 750 gr mince beef
- Prepare 150 gr tapioca starch
- Make ready 1 egg white
- Prepare 5 garlic (mashed)
- Get 5 garlics (fried then mashed)
- Prepare 1 tsp salt
- Get 1/2 tsp pepper
- Take 1/2 tsp sugar
- Prepare 200 gr ice cube
- Take Soup:
- Make ready 200 gr beef frame
- Make ready 1 bunch choy sum or bokcoy (cut up)
- Make ready 2 spring onions (chopped)
- Get 5 garlics (fried then mashed)
- Get 1 tsp salt
- Get 1/2 tsp sugar
- Take 1/2 tsp pepper
- Get 1 pot of water
- Make ready Additional: (optional)
- Take Vermicheli
- Prepare Yellow noodle
- Take Fried onion
- Prepare Fried dumpling
- Make ready Steamed stuffed dumpling
- Get Tofu (fried or steamed)
- Make ready Chicken or beef tofu
The classic meatball soup consists of a clear broth, often with pieces of or whole meatballs with vegetables; common additions are pasta. How to Serve Bakso Indonesian Meatball Soup. Bakso can be eaten with just the broth, or it can be served with noodles, hard boiled eggs, steamed bok choy and garnished with finely sliced spring onions, slices of fresh chilli, dried onion flakes and garlic flakes. Indonesian Meatball Soup. or Bakso is one of the most popular food in Indonesia.
This Is To Make Meat Ball Soup (Bakso Sapi):
- Grind mince beef with ice cube, place it into a mixing bowl.
- Add mashed garlics, fried and mashed garlics, salt, sugar, peper, and tapioca starch, mix well.
- Boil water in a pot, make balls from beef mixture with 2 spoons, when the balls float means they are done, take them out of the pot.
- For the soup: boil water with beef frame for 15-20 mins, add fried and mashed garlics, salt, sugar, pepper, choy sum or bokcoy, and spring onion.
- Add additional ingredients if you like.
- Perfect to consume on cold or rainy day.
You can find this dish everywhere in Indonesia (local There are many varieties of bakso, and different ways to prepare it but commonly made from finely ground beef with a small. The only difference is how to make the meatball and side dish. Cut the meatball as shown in the picture. By doing this, it will enlarge the meatball and make it more cooked through. In Indonesia, meatballs are called 'bakso' and are usually served in a bowl, like soup, with noodles, beancurds (tofu), egg and For Indonesian, bakso can be eaten as a snack or main dish.
That’s just how to make Meat Ball Soup (Bakso Sapi) , If you follow it correctly, then of training course the outcomes are great. This dish has actually been examined, so you don’t require to doubt the taste. If you are pleased with this Meat Ball Soup (Bakso Sapi) recipe, please share it with your buddies. We will certainly write a variety of other recipes, obviously the ones that have been proven effective and taste good.
So that is going to wrap this up for this exceptional food meat ball soup (bakso sapi) recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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