Hi Guys, We hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, red rice with meatballs. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Red Rice with Meatballs is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Red Rice with Meatballs is something which I have loved my entire life.
Thanks for watching a brand new episode of "Afternoons With Baba"! Today i show you how to make Red Rice with meatballs. Add some flare to dinner this week with these Red Coconut Curry Meatballs with Cauliflower Rice.
To begin with this recipe, we have to first prepare a few components. You can cook red rice with meatballs using 16 ingredients and 4 steps. Here is how you cook it.
Active ingredients of Red Rice with Meatballs:
- Take Rice
- Get 1 cup long grain rice
- Get 3-1/3 cup water to boil rice
- Get 2 tablespoons extra virgin olive oil
- Make ready 1 teaspoon salt for rice
- Get 3 tablespoons parsley flakes
- Get Meatballs and Sauce
- Take 24 ounces Italian style meatballs see my recipes
- Make ready 1 quart pasta sauce I used Mids meat sauce
- Get 1/4 cup water to rinse sauce jar
- Get 1/3 cup capers
- Prepare 1-1/3 cup water
- Take 2 tablespoons sugar
- Get 12 ounces frozen or fresh cauliflower
- Get 1 teaspoon granulated garlic powder
- Take To taste salt if needed
For the meatballs, place half of the onions, the pork and beef mince, oregano, breadcrumbs, cumin and egg into a large bowl. Mix together well, then season with salt and freshly ground black pepper. Place the raw meatballs in a bamboo steamer. Boil some water in a wok and place the steamers in the steam (not touching the water).
How to Process To Make Red Rice with Meatballs:
- Heat the oil and fry the raw rice in it. Add the parsley when it turns white add 2 of the cups of rice. Stir and simmer 8 minutes.
- Chop the cauliflower and add the meatballs and cauliflower pieces. Add the 1/3 cup of water.
- Get the sauce ready. Add the capers and simmer 5 minutes. Now add the sauce. Put 1/3 cup water in jar with lid on it and shake it up to get everything out of jar.
- Stir in the rest of the ingredients it's most likely getting thick, so stir in the water 2/3 cup at the time. This will insure the rice doesn't stick and burn at bottom and the sauce isn't to thick or to thin. When it's simmered till craters form cover and remove from heat. Keep covered and undisturbed for 15-20 minutes. Serve I hope you enjoy!!!!
Tonight, we're elevating chicken meatballs with a sauce inspired by deliciously spicy Thai curries. Turn off the heat and fluff the cooked rice with a fork. Everyone loves meatballs, especially when cooked in a rich tomato-based sauce and served over pasta or rice. Similar to a paella, in Spain this type of Heat the olive oil in a frying pan over medium heat. Add the garlic, onion and red pepper and sweat down until soft.
That’s just how to make Red Rice with Meatballs , If you follow it appropriately, then certainly the results are great. This recipe has actually been checked, so you don’t need to question the preference. If you are satisfied with this Red Rice with Meatballs dish, please share it with your pals. We will compose a variety of various other dishes, of training course the ones that have actually been verified effective and taste excellent.
So that’s going to wrap it up with this special food red rice with meatballs recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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