Red Rice with Meatballs
Red Rice with Meatballs

Hi there, Hopefully all having an incredible day today. Today, we’re going to make a special dish, red rice with meatballs. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Thanks for watching a brand new episode of "Afternoons With Baba"! Today i show you how to make Red Rice with meatballs. Add some flare to dinner this week with these Red Coconut Curry Meatballs with Cauliflower Rice.

Red Rice with Meatballs is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Red Rice with Meatballs is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have red rice with meatballs using 16 ingredients and 4 steps. Here is how you cook it.

Materials for making of Red Rice with Meatballs:
  1. Prepare Rice
  2. Make ready 1 cup long grain rice
  3. Get 3-1/3 cup water to boil rice
  4. Take 2 tablespoons extra virgin olive oil
  5. Make ready 1 teaspoon salt for rice
  6. Prepare 3 tablespoons parsley flakes
  7. Make ready Meatballs and Sauce
  8. Take 24 ounces Italian style meatballs see my recipes
  9. Get 1 quart pasta sauce I used Mids meat sauce
  10. Make ready 1/4 cup water to rinse sauce jar
  11. Prepare 1/3 cup capers
  12. Make ready 1-1/3 cup water
  13. Prepare 2 tablespoons sugar
  14. Get 12 ounces frozen or fresh cauliflower
  15. Prepare 1 teaspoon granulated garlic powder
  16. Get To taste salt if needed

For the meatballs, place half of the onions, the pork and beef mince, oregano, breadcrumbs, cumin and egg into a large bowl. Mix together well, then season with salt and freshly ground black pepper. Place the raw meatballs in a bamboo steamer. Boil some water in a wok and place the steamers in the steam (not touching the water).

Guide To Make Red Rice with Meatballs:
  1. Heat the oil and fry the raw rice in it. Add the parsley when it turns white add 2 of the cups of rice. Stir and simmer 8 minutes.
  2. Chop the cauliflower and add the meatballs and cauliflower pieces. Add the 1/3 cup of water.
  3. Get the sauce ready. Add the capers and simmer 5 minutes. Now add the sauce. Put 1/3 cup water in jar with lid on it and shake it up to get everything out of jar.
  4. Stir in the rest of the ingredients it's most likely getting thick, so stir in the water 2/3 cup at the time. This will insure the rice doesn't stick and burn at bottom and the sauce isn't to thick or to thin. When it's simmered till craters form cover and remove from heat. Keep covered and undisturbed for 15-20 minutes. Serve I hope you enjoy!!!!

Tonight, we're elevating chicken meatballs with a sauce inspired by deliciously spicy Thai curries. Turn off the heat and fluff the cooked rice with a fork. Everyone loves meatballs, especially when cooked in a rich tomato-based sauce and served over pasta or rice. Similar to a paella, in Spain this type of Heat the olive oil in a frying pan over medium heat. Add the garlic, onion and red pepper and sweat down until soft.

That’s exactly how to make Red Rice with Meatballs , If you follow it appropriately, after that naturally the outcomes are great. This recipe has been tested, so you do not need to question the preference. If you are satisfied with this Red Rice with Meatballs dish, please share it with your buddies. We will write a range of other recipes, obviously the ones that have been verified effective and taste excellent.

So that is going to wrap this up for this special food red rice with meatballs recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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