Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, slow cooker pot roast. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Ultimate Slow Cooker Pot Roast that leaves you with tender meat, vegetables and a built in gravy to The great thing about this Ultimate Slow Cooker Pot Roast is that the whole meal really is made in one place. We like to serve it with a side salad to add a fresh flavor to. A pot roast that can cook all day long in your crockpot so all that's left to do is picking up that bottle of wine to serve.
Slow Cooker Pot Roast is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Slow Cooker Pot Roast is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have slow cooker pot roast using 6 ingredients and 3 steps. Here is how you cook that.
Preparation To Make of Slow Cooker Pot Roast:
- Get 1 can Condensed cream of mushroom soup
- Make ready 1 envelope Liptons savory herb & garlic mix
- Prepare 1 medium Onion, chopped
- Make ready 2/3 cup Water
- Prepare 2 1/2 lb Pot roast
- Prepare 1 Optional: add 1 additional can of cream of mushroom soup for extra gravy
Slow Cooker Pot Roast with potatoes and mushrooms is comfort food at its finest. Let it cook all day in the slow cooker or Crockpot. How to Make Slow Cooker Pot Roast. What's the best cut of meat for pot roast?
Step by step To Make Slow Cooker Pot Roast:
- In slow cooker, mix cream of mushroom soup, savory herb & garlic packet, onion, and water. Place pot roast in slow cooker and coat with soup mixture.
- Cook on low for 8 hours.
- Break up meat by gently pushing with spoon, then coat meat with gravy.
Leaner cuts of beef are best for the slow cooker or Crockpot. This slow cooker pot roast is insanely easy and impossibly flavorful. Here's how to make this perfect recipe for a cold winter night or when feeding a crowd. Thinly slice roast and arrange on top of vegetables on a platter. Skim fat from extra juices in slow cooker and drizzle over top.
That’s exactly how to make Slow Cooker Pot Roast , If you follow it appropriately, then naturally the results are great. This recipe has been evaluated, so you don’t need to question the taste. If you are pleased with this Slow Cooker Pot Roast dish, please share it with your close friends. We will certainly compose a range of other recipes, of course the ones that have been shown effective and also taste good.
So that’s going to wrap it up for this special food slow cooker pot roast recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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eRecipe Magazine
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