Grandma's Pot Roast
Grandma's Pot Roast

Hi everyone, Hopefully you are having an incredible day today. Today, we’re going to make a distinctive dish, grandma's pot roast. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Pot Roast with Mashed Baked Potatoes. Grandma Lynn's touch along with the Harvest Pressure Pro makes an incredible pot roast dish. The electric Pressure Pro roasts the pot roast in no time at.

Grandma's Pot Roast is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Grandma's Pot Roast is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have grandma's pot roast using 12 ingredients and 3 steps. Here is how you can achieve it.

Active ingredients of Grandma's Pot Roast:
  1. Take 3 lb chuck pot roast
  2. Get 1 1/2 cup beef broth
  3. Get 6 small baby red potatoes; halved
  4. Make ready 2 cups baby carrots
  5. Take 1 yellow onion; sliced
  6. Make ready to taste garlic salt
  7. Take to taste ground pepper
  8. Make ready 3 tsp dijon mustard
  9. Make ready 3 tsp dried rosemary
  10. Take to taste salt
  11. Make ready 3 tsp ground tyme
  12. Take 1 packet Lipton onion soup mix

In a skillet, heat oil over medium-high heat. Now with my Grandmother gone, my mom makes a pretty close second to her pot roast and I figured I better grab the recipe and start. Instant Pot Grandma's Sunday Roast-get fall apart roast paired with potatoes, carrots, green beans and gravy made quickly in your pressure cooker. A perfect Sunday dinner just like Grandma used to.

Instructions To Make Grandma's Pot Roast:
  1. Cut roast in half. Rub down with dijon mustard, dried rosemary, tyme, salt, pepper & garlic salt. Place roast into slow cooker. Put slow cooker on high.
  2. Pour into slow cooker your beef broth, halved potatoes, baby carrots & sliced onion. Then sprinkle a packet of Lipton onion soup mix over roast & veggies.
  3. Cover & cook on high for 6 hrs. As the roast cooks it will shrink, leaving room to move around the veggies half way through the cooking process. When finished the roast should easily fall apart. Serve & enjoy! 😆

My grandmother makes this all the time for company. Everyone always loves it and it makes the We have been trying to make a tender pot roast for years. The meat was tender and the potatoes and. This pressure cooker pot roast recipe tastes incredible and cooks in two hours. In the realm of beef—often, what's for dinner—the humble pot roast continues to be a crowd-pleasing winner.

That’s how to make Grandma's Pot Roast , If you follow it appropriately, after that naturally the results are excellent. This recipe has been examined, so you don’t require to question the taste. If you are pleased with this Grandma's Pot Roast dish, please share it with your pals. We will compose a range of other recipes, certainly the ones that have been verified effective and taste excellent.

So that’s going to wrap it up for this exceptional food grandma's pot roast recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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