Mississippi Pot Roast (crockpot)
Mississippi Pot Roast (crockpot)

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mississippi pot roast (crockpot). One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mississippi Pot Roast (crockpot) is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Mississippi Pot Roast (crockpot) is something that I’ve loved my entire life. They are fine and they look wonderful.

Mississippi Pot Roast - The most delicious pot roast you will EVER eat! Made with just five simple ingredients and slow cooked in Cooking a chuck roast over low heat in your crock pot yields incredibly tender results, and the other ingredients added to this roast. You won't believe how unbelievably amazing this tastes!

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mississippi pot roast (crockpot) using 5 ingredients and 6 steps. Here is how you can achieve that.

Active ingredients of Mississippi Pot Roast (crockpot):
  1. Take 3-4 lb. roast
  2. Make ready 1 oz. ranch dressing packet (powder)
  3. Take 1 oz. onion soup envelope (powder)
  4. Make ready 1 stick (or quarter lb.) of butter
  5. Prepare 16 oz. jar of pepperoncini, including apx. 2 TBS. of the juice from the jar

I thought it was a welcome change from my normal crock pot roast. I also thought the peppers were a nice addition to the roast. How to Make Mississippi Crock Pot Roast. Place chuck roast in crock Pot.

Step by step To Make Mississippi Pot Roast (crockpot):
  1. Place roast in the crockpot (slow cooker) Sprayed with cooking spray. Some people prefer to brown the meat first, but I find this isn’t necessary.
  2. Coat roast with the ranch powder mix and onion soup mix.
  3. Top with a stick of butter.
  4. Place pepperoncini around the roast and pour in the juice from the jar (about 2 TBS).
  5. Cook on low for 6 hours, or high for 4 hours.
  6. After it’s cooked, shred with a fork, mix well and serve over mashed potatoes.

Sprinkle Ranch Dressing mix on top followed by Au Jus Gravy Mix. Place butter on top of dry mixes. This Mississippi roast is one of our favorite meals to put together during the week when we have run out of ideas and/or just want a bunch of leftovers You literally just throw in a roast in the slow cooker and pour some ingredients on top and literally set it and forget it. Some days, I'm at work and forget. Crock Pot Mississippi pot roast is a new southern classic that is zippy, tangy, rich and melt-in-your-mouth addictive!

That’s how to make Mississippi Pot Roast (crockpot) , If you follow it correctly, then naturally the results are extremely good. This dish has been tested, so you do not require to question the taste. If you are pleased with this Mississippi Pot Roast (crockpot) recipe, please share it with your good friends. We will certainly create a variety of various other recipes, certainly the ones that have been proven successful and taste excellent.

So that’s going to wrap this up with this special food mississippi pot roast (crockpot) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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