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To begin with this recipe, we have to prepare a few components. You can cook vickys simple chicken casserole, gf df ef sf nf using 9 ingredients and 8 steps. Here is how you cook that.
Ingredients of Vickys Simple Chicken Casserole, GF DF EF SF NF:
- Take 1 tbsp oil
- Make ready 2 medium onions, chopped
- Take 4 skinless chicken breasts
- Get 1 large carrot, sliced / baby carrots
- Make ready 450 ml good chicken stock or 350ml stock plus 100ml white wine
- Take 1 tsp dried mixed herbs
- Make ready 2 tbsp tomato puree / paste
- Make ready 100 g frozen peas
- Prepare 1 tsp cornflour / cornstarch
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How To Make Vickys Simple Chicken Casserole, GF DF EF SF NF:
- Heat half of the oil in a frying pan and soften the onion
- Scrape the onion into a large casserole dish
- Heat the rest of the oil and brown off the chicken breasts on all sides, then transfer to the casserole dish
- Mix together the chicken stock, wine if using, tomato puree and herbs. Add some gravy browning or a dash of Worcestershire sauce for colour if you like
- Add the carrots to the casserole dish then pour over the stock mixture
- Put in the oven for 75 minutes, then add the frozen peas and put back in for 10 minutes
- Mix the cornflour with a dash of water and stir into the casserole. Put back in the oven for a final 5 minutes to thicken
- Serve with potatoes or rice
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That’s just how to make Vickys Simple Chicken Casserole, GF DF EF SF NF , If you follow it properly, then naturally the outcomes are great. This dish has actually been evaluated, so you don’t need to doubt the preference. If you are satisfied with this Vickys Simple Chicken Casserole, GF DF EF SF NF dish, please share it with your friends. We will write a selection of various other recipes, of program the ones that have been shown effective and taste great.
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