Hi, hope all having an amazing day today. Today, I will show you a way to make a distinctive dish, loaded baked potato & chicken casserole. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Loaded baked potato & chicken casserole is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Loaded baked potato & chicken casserole is something that I’ve loved my entire life. They’re fine and they look fantastic.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can have loaded baked potato & chicken casserole using 18 ingredients and 15 steps. Here is how you can achieve it.
Components of Loaded baked potato & chicken casserole:
- Take 3 lb chicken
- Get 10 medium potatoes
- Prepare 1 tbsp paprika
- Get 1 tbsp ground black pepper
- Make ready 1 tsp salt
- Prepare 1 tbsp onion powder
- Prepare 2 tbsp garlic powder
- Take 1/3 cup olive oil
- Prepare 1/2 tbsp liquid smoke
- Get 8 tbsp butter
- Take 8 oz cream cheese
- Prepare 1 cup heavy cream
- Take 3 oz bacon pieces
- Make ready 8 oz shredded cheese
- Prepare 1 tbsp Your preferred chicken seasoning ( Grill Mates chicken rub)
- Make ready 1 tbsp olive oil
- Prepare 1/2 oz chives
- Get sour cream
Buttered Potato + Cooked Porkchop OR Cooked Tofacon + Cheese. Community content is available under CC-BY-SA unless otherwise noted. Loaded Baked Potato is a food item added by the Pam's HarvestCraft mod. Note: Cooked Porkchop can be substituted with Firm Tofu.
How to Process To Make Loaded baked potato & chicken casserole:
- Preheat oven to 400°F
- In a small bowl mix peprika, pepper, salt, onion powder, and garlic powder
- In a large mixing bowl add and mix 1/3 cup olive oil and liquid smoke.
- Now mix ingredients from step 2 into bowl from step 3
- Cut up potatoes into 3/4 inch cubes and add to bowl from step 3. Mix well to coat.
- Add potatoes from bowl to a 10"x 13" baking dish. Keep as much as possible of the oil seasoning mixture in the bowl and set aside.
- Place baking dish in oven 45 minutes. Stirring potatoes every 15 minutes.
- While potatoes are cooking cut chicken into 1 inch cubes and place in bowl from step 6.
- Add oil and chicken seasoning to bowl from previous step and mix with chicken to coat. Set aside.
- In a medium sauce pan add butter, cream cheese and cream. Heat and mix over medium heat. Once thoroughly mixed set aside.
- Mix chicken again and add to a preheated frying pan. Only brown chicken on all sides, do not cook all the way through.
- After potatoes have cooked for 45 minutes remove from oven. Mix chicken into potatoes.
- Sprinkle shredded cheese and bacon over potatoes and chicken, reserving a small amount of each for later. Pour evenly cream cheese mixture from step 10 over everything and place dish back in oven for 25 min.
- Once that has cooked remove again, add remaining cheese and bacon. Chop and add chives. Cook for additional 5 minutes.
- Remove from oven, add sour cream to taste and serve.
Loaded Baked Potato has no known uses in crafting. After fertilizing the know tender "potato" with your seed, place a dinner. If you love loaded baked potatoes, then you will love this potato salad! Let's be honest, carbs, bacon, and cheese just make everything better. But they definitely make this potato.
That’s just how to make Loaded baked potato & chicken casserole , If you follow it appropriately, then certainly the outcomes are very excellent. This dish has actually been tested, so you don’t require to question the preference. If you are pleased with this Loaded baked potato & chicken casserole recipe, please share it with your pals. We will certainly create a variety of other recipes, naturally the ones that have actually been confirmed effective and also taste good.
So that is going to wrap it up for this special food loaded baked potato & chicken casserole recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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