Tex-Mex Chicken Casserole
Tex-Mex Chicken Casserole

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, tex-mex chicken casserole. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Tex-Mex Chicken Casserole is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Tex-Mex Chicken Casserole is something which I have loved my whole life.

This Tex-Mex Chicken Casserole can be made with ground beef as well. It is a great weeknight meal that the whole family will enjoy! You know those times when you feel too tired to cook?

To begin with this particular recipe, we have to prepare a few ingredients. You can cook tex-mex chicken casserole using 10 ingredients and 4 steps. Here is how you cook that.

Active ingredients of Tex-Mex Chicken Casserole:
  1. Make ready cooking spray Non - Stick
  2. Make ready 3/4 lb chicken breasts boneless, skinless , cut into bite - size pieces
  3. Prepare 2 tsps cumin ground , (adjust as desired)
  4. Take 1 green bell pepper , chopped
  5. Make ready 1 - 1/2 cups salsa chunky thick &
  6. Get 2 oz Neufchatel cheese , cubed (1/4 of 8-oz pkg.)
  7. Make ready 1 can salt black beans - added , rinsed (15 oz) no -
  8. Make ready 1 tomato , chopped
  9. Take 2 whole wheat tortillas (6 inch)
  10. Take 1/2 cup finely shredded (Mexican 2% four cheese blend), divided

This recipe has been tucked away in my files for such a long time. Try this Tex Mex Chicken Casserole recipe, or contribute your own. This Tex Mex Chicken Casserole is easy and delicious. It's a wonderful blend of Tex Mex flavors your family will love.

How to Process To Make Tex-Mex Chicken Casserole:
  1. Preheat oven to 375º F.
  2. Cook and stir chicken and cumin into a nonstick skillet sprayed with cooking spray over medium heat 2 minutes. Add in the bell peppers; cook 2 minutes, stirring occasionally. Stir in the salsa; cook 2 minutes. Add in Neufchatel; cook 2 minutes or until melted. Stir in the beans and tomatoes.
  3. Spread 1/3 of the chicken mixture onto the bottom of an 8" square baking dish; cover with 1 tortilla and half each of the remaining chicken mixture and shredded cheese. Top with remaining tortilla and chicken mixture.
  4. Cover dish and bake 20 minutes or until heated through. Sprinkle with remaining shredded cheese; bake, uncovered 5 minutes or until melted.

As a busy mom with hungry boys to feed, I'm always trying new casserole recipes. I love experimenting with flavors for one dish meals that are easy to toss in one pan and bake. Mexican Chicken and Zucchini cooked in one skillet with black beans, corn, fresh herbs, taco seasoning and melted cheese on top. The addition of yellow squash, bell pepper and frozen chopped spinach sets this Tex-Mex chicken casserole apart from the rest and is a great way to. Hearty and spicy like you daydream about.

That’s exactly how to make Tex-Mex Chicken Casserole , If you follow it appropriately, after that naturally the outcomes are excellent. This dish has been checked, so you don’t require to doubt the taste. If you are satisfied with this Tex-Mex Chicken Casserole recipe, please share it with your close friends. We will compose a range of various other dishes, certainly the ones that have actually been shown effective and also taste great.

So that’s going to wrap this up with this special food tex-mex chicken casserole recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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