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Hey everyone, hope all having an incredible day today. Today, we’re going to prepare a special dish, chicken casserole on coconut glutinous spicy rice🍽🍾🍷🐣🍜🍋🌶. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken & Coconut Rice Makes Our Fave Casserole. Chicken And Coconut Rice Casserole. by Delish US. This yummy chicken and rice casserole needs to bake for a loooong time.

Chicken Casserole on Coconut Glutinous Spicy Rice🍽🍾🍷🐣🍜🍋🌶 is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Chicken Casserole on Coconut Glutinous Spicy Rice🍽🍾🍷🐣🍜🍋🌶 is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have chicken casserole on coconut glutinous spicy rice🍽🍾🍷🐣🍜🍋🌶 using 23 ingredients and 5 steps. Here is how you can achieve that.

Active ingredients of Chicken Casserole on Coconut Glutinous Spicy Rice🍽🍾🍷🐣🍜🍋🌶:

1. Make ready 2 cups Glutinuous rice(colour white milk),wash only one time
2. Take then add water to soak for 2 hours. Then drain the water
3. Get 1 tsp salt
4. Prepare 1 pandan leaf
5. Take 2 cups tin Coconut Cream milk
6. Take 1 whole Chicken cut into 10-12 pieces, skin off
7. Take 1.5 cm Incision deep cuts parallel
8. Get 1 cup Greek Yoghurt
9. Get 4 cloves Garlic smashed cut thinly
10. Make ready 6 cm afresh Ginger sliced very thinly (or Ginger paste 2 tsp)
11. Make ready 2 tsp garam Masala powder
12. Make ready 1 tbs Baba Curry powder
13. Get 1 tbs Turmeric powder
14. Take 2 lime-kaffir juices
15. Prepare 2 tbs white vinegar
16. Get 2 tsp salt
17. Get 2 tbs sugar
18. Prepare 1 tsp Mustard
19. Prepare 1 tbs Kashmir Red Chili powder (mild chili) or
20. Take (or 1 tsp Cayenne Pepper powder is up to your preference)
21. Prepare 2 tbs Butter
22. Prepare 2 cups Rice Bran Oil for deep fry
23. Make ready Garnish: 1 bunch Coriander leaves, chop roughly w/ the stems

And you can let a slow cooker do most of the work. Leftover chicken, rotisserie chicken, or store-bought chicken strips work very well in this dish. Layer Mexican-inspired flavors between lasagna noodles to create a hearty and spicy dish. For this chicken and rice casserole I like to use use medium or long grain white rice.

How to Process To Make Chicken Casserole on Coconut Glutinous Spicy Rice🍽🍾🍷🐣🍜🍋🌶:

1. In a Rice Cooker add the pre-soaked glutinuos rice then put 2 cups coconut cream milk, 5 cups waters, salt and pandan leaf. Cook on high for 10 minutes then lower down the heat, put the lid on and simmer for 20 minutes or until softened. Let it settle for 15 minutes with the lid on, then transfer into a deep large serving bowl, discard the pandan leaf. Garnish with the herb Coriander leaves on top centre, the rice has a beautiful fragrant aroma. Cover top to keep warm.
2. Remove any skin of the Chicken, then using a sharp knife cut 4-6 parallel diagonal slits into each chicken's legs piece, cut all the way to the bone. Season with salt. For marinade: add mixture of Yoghurt, Red Kashmiri powder or cayenne pepper, Ginger paste and salt. Marinade for 30 minutes.
3. In a wok on high heat 2 cups oil. Place the chicken pieces in the hot oil & cook until just brown, turn over and cook for 2' Half cook pieces, almost brown on both sides then turn off the heat. Don't over cook. Transfer the half cooked chicken into a big bowl.
4. In the wok,heat 1 tbs oil& 2tbs butter:add the rest of the ingredients: turmeric, mustard,curry powder, garam masala, Garlic,salt, black pepper, Cayenne pepper.Mix well and cook on low temp for 1'. Then put the Chicken back into the wok:mix the meat to the spicy bumbu with the big spoon until chicken are well coated,add lime-kaffir juice,white vinegar,sugar & 2 cups coconut cream milk and mix all, cook in mild temp for about 10'. Taste the season.Remove chicken into serving deep dish.
5. To serve warm: Put the chicken pieces on top of Glutinuous Rice as bed. To drink with a cup of hot Jasmin tea or with a glass of Sparkling Red Wine. Cheers 😙🍲🎊🎈

I can use almond milk products - yogurt, milk. All Reviews for Chicken and Rice Casserole I. I used two cups of brown minute rice and a half of the package of soup mix and it turned out perfectly. Putting the rice mixture on top of the chicken keeps the chicken really moist tender and flavorful. Thai Spicy Coconut Lime Soup - Marion's Kitchen.

That’s just how to make Chicken Casserole on Coconut Glutinous Spicy Rice🍽🍾🍷🐣🍜🍋🌶 , If you follow it correctly, then obviously the outcomes are really great. This dish has actually been evaluated, so you don’t need to question the taste. If you are satisfied with this Chicken Casserole on Coconut Glutinous Spicy Rice🍽🍾🍷🐣🍜🍋🌶 dish, please share it with your pals. We will certainly compose a range of other dishes, certainly the ones that have actually been shown successful and also taste good.

So that’s going to wrap this up for this special food chicken casserole on coconut glutinous spicy rice🍽🍾🍷🐣🍜🍋🌶 recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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