Hi Everybody, hope all having an amazing day today. Today, we’re going to prepare a distinctive dish, spiralize sweet potato chicken casserole. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Spiralize sweet potato chicken casserole is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Spiralize sweet potato chicken casserole is something which I’ve loved my whole life.
Remove from water, set aside to cool and shred the chicken. This spiralized sweet potato layered chicken enchilada casserole is gluten-free, packed with veggies and protein, and saves well for meal prep and leftovers. With Bella Spiralizer on linguine setting, spiralize sweet potatoes into long strands, trimming with clean kitchen sheers as needed.
To begin with this particular recipe, we must prepare a few ingredients. You can have spiralize sweet potato chicken casserole using 12 ingredients and 6 steps. Here is how you can achieve it.
Ingredients of Spiralize sweet potato chicken casserole:
- Make ready 2 sweet potatoes spiralize
- Prepare 12 oz chicken shredded
- Make ready 8 dried chilies
- Prepare 1 can black beans, drained rinsed
- Prepare 4 large tomatoes on a vine
- Make ready 1 large onion quatered
- Make ready 3 clove garlic cloves
- Prepare 1 1/2 cup mexi cheese
- Get salt
- Make ready pepper
- Make ready 1 tbsp cumin
- Get 1 cup corn frozen
This sweet potato enchilada casserole is my compromise between really wanting to eat healthy while simultaneously wanting to eat ALL. I bought my spiralizer about a year ago now and to this day it is still my favorite kitchen tool. I held out on making that purchase. This casserole is the tastiest chicken dish that I have ever tasted.
Step by step To Make Spiralize sweet potato chicken casserole:
- Preheat oven 400.Add 8 dried chilies to a pot of boiling water. Bring to a rolling simmer and cover. Cook about 5 minutes. Add tomatoes and cook together for 12 minutes at medium simmer. ** cook chicken in water if you dont have left over shredded chicken in the fridge **
- While thats boiling saute onions and garlic. Cook about 5 minutes. Set aside.
- Take out chilies and tomatoes. Cut stim and deseed chilies. Take the skin off the tomatoes. Add to a blender. Blend to smooth. Add onions. Add cumin , salt and pepper
- Add shredded chicken, black beans, and corn . Mix. Add sauce. Mix .
- Spiralize your sweet potatoes. Add into a casserole dish.
- Pour chicken mix on top of spiral potatoes. Add cheese on top . Cover with aluminum foil and cook for 55 minutes. Enjoy
The sweet potato adds an interesting addition to the chicken, alternatively butternut squash can be used in its place. Everyone I have ever cooked this casserole for has loved it! This casserole takes comfort food to a whole new level. Tender sweet potatoes, chicken and kale are the coziest. Spiralizer is not just for zucchini!
That’s exactly how to make Spiralize sweet potato chicken casserole , If you follow it correctly, after that of program the outcomes are very good. This dish has actually been evaluated, so you don’t require to question the preference. If you are satisfied with this Spiralize sweet potato chicken casserole dish, please share it with your pals. We will compose a selection of other dishes, naturally the ones that have been verified effective and also taste excellent.
So that is going to wrap it up for this special food spiralize sweet potato chicken casserole recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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