Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, paneer cheese pav bhaji. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Paneer cheese pav bhaji is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Paneer cheese pav bhaji is something which I’ve loved my entire life. They are fine and they look wonderful.
Pav Bhaji is a well know recipe and most of our favorite. Why always have a usual bhaji with pav ?? Try something new. the pav bhaji. do not overdo by adding more as it may end up making it more creamy and less spicy. lastly, you can also experiment the recipe by adding the combination of paneer cheese and also cheddar cheese. if you are adding cheddar, do not forget to make it spicier so that cheese balances.
To get started with this recipe, we have to prepare a few ingredients. You can cook paneer cheese pav bhaji using 20 ingredients and 5 steps. Here is how you cook that.
Components of Paneer cheese pav bhaji:
- Get 1 packet pav
- Get 200 gm butter
- Prepare 2 tbsp oil
- Make ready 2-3 boiled mashed potato
- Take 1 big chopped onion
- Make ready 2-3 chopped tomato
- Take 1 chopped capsicum
- Prepare 1 small bowl green peas
- Take 1 tbsp grated carrot
- Take 1/2 tsp lehsun ginger red mirch chutney
- Make ready 1/2 tsp green chutney
- Get 2 1/2 tsp pav bhaji masala
- Make ready 1/2 tsp red chilli powder
- Take 1/4 tsp kashmiri red chilli powder
- Get 1/2 tsp garam masala
- Make ready 1 lemon
- Get 4-6 curry patta
- Make ready As needed coriander leaves finely chopped
- Get water as required
- Take to taste Salt
Paneer pav bhaji recipe with step by step photos. Paneer pav bhaji is a popular variation of pav bhaji which is sold across Mumbai streets and joint's. Now also is listed on the menu of five-star hotels and famous restaurant's. This recipe is a treat for people who love paneer (cottage cheese).
Step by step To Make Paneer cheese pav bhaji:
- First of all collect all ingredients. Now take a pan,add 2 tbsp oil and 1 tbsp butter. When butter is melt,then add red and green chutney and mix it well.
- Now add curry leaf and chopped onion. Stire continuously. When onion is turn on golden in colour now add chopped capsicum, stire and cover the lid at least 5min. After 5 min add grated carrot and peas.
- Mix it well and add chopped tomato and some salt. Cover the lid at least 5 to 10 min in medium flame. After 10min,open the lid and check tomato.. When all veggii is cook well then add whole spices and mashed potato,and mix it. Now add salt(acc to taste),and add water as required.
- Cover the lid 10min in low flame. After 10min mash bhaji with masher and mix well. Now add paneer cubes & 1 lemon and bhaji is ready.
- Paneer cheese pav bhaji is ready. Serve with paneer cubes,grated cheese and butter in bhaji with onion ring and lemon.
To make pav bhaji, specifically the bhaji - onion, ginger-garlic paste, tomatoes, are sauteed in butter first. Later to which boiled and mashed vegetables are added followed by pav bhaji Some pav bhaji variations are: Paneer pav bhaji - bhaji is topped with grated paneer or cooked with paneer cubes. Paneer Pav Bhaji is another famous variation of pav bhaji from Mumbai, India. This street food is so simple to make at home and can be served as a breakfast, lunch or dinner. Capsicum, potatoes, cauliflower, carrots, green peas, tomatoes and french beans are usually added to make pav bhaji.
That’s exactly how to make Paneer cheese pav bhaji , If you follow it appropriately, after that certainly the results are great. This recipe has actually been tested, so you don’t need to doubt the taste. If you are satisfied with this Paneer cheese pav bhaji dish, please share it with your close friends. We will certainly create a selection of other dishes, certainly the ones that have been proven successful and also taste great.
So that is going to wrap this up for this special food paneer cheese pav bhaji recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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