Hey there, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, pav bhaji sunflower paratha. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Pav Bhaji Recipe with video and step by step photos. Pav Bhaji is a popular street food from mumbai consisting of spiced smooth mashed mix vegetables, served with lightly toasted Paratha Recipes. This Mumbai style pav bhaji is super delicious to taste and similar to the pav bhaji one gets in Mumbai.
Pav Bhaji Sunflower Paratha is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Pav Bhaji Sunflower Paratha is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook pav bhaji sunflower paratha using 5 ingredients and 6 steps. Here is how you can achieve that.
Components of Pav Bhaji Sunflower Paratha:
- Take 2 cup wheat flour
- Make ready 1 cup left over pav bhaji
- Prepare Salt as per taste
- Make ready 2 tbsp oil
- Take 1 tbsp coriander leaves
Pav is buns and bhaji is the mixed spicy vegetables. This is a very popular dish with roadside vendors. Chana Dal Sweet and Sour Paratha Chana Dal Sweet and Sour Parathas is a delicious and unique blend of many flavors. Pav Bhaji-How to make Pav Bhaji.
Instructions To Make Pav Bhaji Sunflower Paratha:
- Firstly take a bowl add Wheat flour, salt, 1/2 tsp oil and make a dough with the help of water and rest it for 5 to 10 min.
- Now pinch out 2 big ball from the dough roll it 2 chapati into a 6 disc.
- Now take one chapati spread pav bhaji on it and cover it with another chapati by adding water in the corner sticking both the chapaties with each other, and pressing the corners with fork.
- Heat the pan and cook from both side by applying oil in a pan.
- Put on a plate and cut upper layer of pratha with the help of knife. And open upper layer like a sunflower.
- Sprinkle some corrainder leaves over it. And serve with chutney and Sauce.
Apply butter on both sides and toast pav until brown on both sides. Oranges Paneer Paratha recipe Passion Fruit Pasta Recipes Payasam/Kheer recipes Peanut recipes Peas Pineapple. Pav Bhaji - a spicy curry of mixed vegetables (bhaji) cooked in a special blend of spices and served with soft buttered pav (bread bun shallow fried in butter), is any Indian food lover's dream. The boiled and mashed veggies give it a smooth yet chunky texture while specially blended Pav Bhaji Masala. Pav bhaji has many variations in ingredients and garnishes, but is essentially a spiced mixture of mashed vegetables in a thick gravy served hot with a soft white bread roll, usually cooked on a flat griddle (tava).
That’s just how to make Pav Bhaji Sunflower Paratha , If you follow it correctly, after that obviously the results are very excellent. This recipe has actually been examined, so you don’t require to doubt the preference. If you are pleased with this Pav Bhaji Sunflower Paratha recipe, please share it with your buddies. We will certainly write a range of other recipes, obviously the ones that have actually been proven successful as well as taste good.
So that’s going to wrap it up with this exceptional food pav bhaji sunflower paratha recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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