Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, hariyali pav bhaji. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Hi Friends, today let's make Hariyali Pav Bhaji or Green Pav Bhaji recipe at home, you will totally enjoy this healthy version which has the same street. Hello Food Lovers, Prepared this scrumptious, classic Indian street food Pav Bhaji. Delicacy, the hariyali(green) base comes from a combination of spinach, green peas.
Hariyali Pav Bhaji is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Hariyali Pav Bhaji is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have hariyali pav bhaji using 19 ingredients and 7 steps. Here is how you cook it.
Ingredients of Hariyali Pav Bhaji:
- Take 1/2 tsp Ghee
- Make ready 200 gms Spinach
- Make ready 1/8 tsp Cooking Soda
- Take 5-7 Garlic Pods
- Get 4-5 Spicy Green Chillies
- Take 2 " Ginger
- Get 1/2 cup Fresh Coriander
- Get 3 tbsp Butter
- Prepare 3 tbsp Oil
- Prepare 2/3 cup Onions
- Take 1/2 cup Green Capsicum
- Get 2/3 cup Green Tomatoes
- Get 1/2 cup Green Onions
- Prepare 1/2 cup Green peas, boiled
- Prepare 2/3 cup Potatoes, boiled
- Take 4-5 tbsp Green Coriander
- Take As per taste Salt
- Get 2 tbsp Pav bhaji masala
- Get 1/2 tsp Turmeric Powder
Pav Bhaji Recipe with video and step by step photos. Pav Bhaji is a popular street food from mumbai consisting of spiced smooth mashed mix vegetables, served with lightly toasted buttered bread. Pav bhaji is a fast food dish from India. It consists of a thick vegetable curry served with a soft bread roll.
Instructions To Make Hariyali Pav Bhaji:
- Heat a pan with few drops of Ghee. Cook spinach leaves in it. Sprinkle a pinch of Cooking Soda. Keep stirring. After 1 to 1.5 minute, switch off the flame. Keep aside.
- In a mixer jar, take garlic pods, green chillies, ginger pieces, fresh coriander and cooked spinach. Add 1 to 2 tbsp water and grind into smooth paste.
- In a pan, heat butter and oil. Add chopped onions. Cook it till it’s fully done. Add chopped capsicum. Cook for more a minute.
- Add chopped green tomatoes. Mix well. Cover the pan and cook till tomatoes are fully cooked and soft. Now, add spinach paste. Cook for 1 minute on medium flame. Keep stirring.
- Now add boiled and chopped potatoes, green peas, turmeric powder, pav bhaji masala. Mix well.
- Add 1 to 1.5 cup hot water. Mix and mash bhaji. Make sure it’s fully mashed.
- Add butter, chopped green coriander and some leaves of green onions.Bhaji ready to serve. Serve hot with onion Salad, Butter Roasted Pav.
Vegetables in the curry may include potatoes, onions, carrots, chillies, peas, bell peppers. hariyali pavbhaji the green version of the famous street-food "pav-bhaji". This recipe is prepared vegetables like capcicum, cauliflower, potato, and spinach. Pav Bhaji is a a very popular Indian fast food dish common in Mumbai. Pav means bread and bhaji How to serve Pav Bhaji. Apply butter on both sides and toast pav until brown.
That’s exactly how to make Hariyali Pav Bhaji , If you follow it correctly, then certainly the results are great. This dish has been evaluated, so you do not require to doubt the taste. If you are satisfied with this Hariyali Pav Bhaji recipe, please share it with your close friends. We will certainly compose a variety of other dishes, certainly the ones that have actually been confirmed successful and taste excellent.
So that is going to wrap it up for this exceptional food hariyali pav bhaji recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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