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Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, pav bhaji. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

This is a very popular recipe in India, liked by almost everyone. You may have to go to a nearby Asian Indian store to get the 'Pav Bhaji Masala' that is the special spice to bring the flavor (Masala means spice). Bhaji is the vegetables cooked with spice.

Pav bhaji is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Pav bhaji is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook pav bhaji using 9 ingredients and 2 steps. Here is how you cook that.

Components of Pav bhaji:

1. Take 1 packet pav
2. Prepare 3 cup mix vegetables(cauliflower,peas,capsicum,Boiled potato
3. Get 2 tsp butter
4. Prepare 2 tsp pav bhaji masala
5. Make ready 1 tbsp ginger garlic paste
6. Take 1 onion chopped
7. Take 1 cup tomatoes chopped
8. Take To taste salt
9. Make ready 1/2 tsp red chilli powder

This is one dish, loved by people of all ages and cooked with different variations in different households. Pav Bhaji is the smartest way to have all the healthy. Add tomatoes, potatoes, and corn to the saucepan. Season with chile powder, coriander, and ginger.

This Is To Make Pav bhaji:

1. Heat butter in a pan. Add onion and saute for a minute. Add ginger -garlic paste, mix and saute well. Add tomatoes,mix and add spices and mix well. Cook on low heat for 5-7 minutes. Add cauliflower,capsicum and green peas and mix well. Adx pav bhaji masala and mix well. Reduse heat,add some water,cover and cook till vegetables are done.add potatoes. Mash well with a masher.
2. Add some water,mix,coverand cook for 5-7minutes. Slit pavs and apply butter on them.heat 1 tablespoon butter on a non stick tawa,sprinkle some chopped coriander and pav bhaji masala on it,place the pavs and roast them transfer the bhaji in a servings bowl. Place the bowlon a serving platter and serve immediately with roasted pav.

Pav Bhaji is a combo dish of Pav (meaning bread), and bhaji (meaning curried vegetables). Mumbai Paav Bhaji, the King of Indian Street Food, is an immensely gratifying meal, that will transport you to a gastronomical bliss. Pav Bhaji is not only a sure shot party pleaser, but also a wholesome satisfying weeknight dinner. Pav Bhaji is one of India's most popular street food. The dish originally is from Mumbai but its widely popular all across the country.

That’s exactly how to make Pav bhaji , If you follow it properly, after that of training course the outcomes are excellent. This dish has actually been examined, so you don’t need to question the taste. If you are satisfied with this Pav bhaji recipe, please share it with your buddies. We will compose a selection of various other recipes, certainly the ones that have been shown effective and also taste excellent.

So that is going to wrap this up with this exceptional food pav bhaji recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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