Hi Everybody, We hope all having an amazing day today. Today, we’re going to make a special dish, pav bhaji cheesy sandwich pakoda. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pav Bhaji Cheesy Sandwich Pakoda is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Pav Bhaji Cheesy Sandwich Pakoda is something which I’ve loved my entire life. They are fine and they look fantastic.
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To get started with this recipe, we must prepare a few ingredients. You can cook pav bhaji cheesy sandwich pakoda using 10 ingredients and 5 steps. Here is how you can achieve that.
Ingredients of Pav Bhaji Cheesy Sandwich Pakoda:
- Get 1 cup Left over Bhaji(pav bhaji)
- Make ready 6 bread slices
- Prepare 1 cup Besan
- Take 1/2 cup grated cheese
- Take 1/2 tsp Turmeric
- Get 1/2 tsp ajwain
- Get As per taste Salt
- Prepare As required Oil for frying
- Prepare 1 tsp Chaat masala
- Take 1/2 cup Chopped coriander leaves
Pav is an Indian bread and bhaji is mashed vegetables cooked with spice powder. This post will guide you to make the easiest & best pav bhaji that tastes. Pav Bhaji is a favorite fast food dish in India. Pav is buns and bhaji is the mixed spicy vegetables.
How to Process To Make Pav Bhaji Cheesy Sandwich Pakoda:
- Take the left over bhaji, cook it and make it thick, so that you can easily apply a thick layer on the bread slice. Cut the sandwich into two 4 triangles.
- Add Besan in a bowl then add salt, turmeric and ajwain.
- Add water and make a semi-thick batter to make the pakoda.
- Dip the triangles, fry them and when you transfer it to a plate then immediately grate the cheese on them so that they stick on the hot pakodas.
- Sprinkle chaat masala on the pakodas and serve immediately with chutney, an amazing taa time snack is ready.
Cheese Pav Bhaji Recipe is cooked with lots of Healthy Boiled Vegetables and flavored and topped with good amount of Grated Cheese. Cheese Pav Bhaji is my favorite among all other pav bhajis. I most often make it in my home and serve with buttery pav, finely chopped onion and lemon wedges. BEST Pav Bhaji Recipe- Homemade Pav Bhaji -FAMOUS Street Food Recipe-Bhumika. Add the red chill pwd and pav bhaji pwd, saute.
That’s how to make Pav Bhaji Cheesy Sandwich Pakoda , If you follow it properly, after that certainly the results are great. This dish has been tested, so you don’t require to doubt the preference. If you are satisfied with this Pav Bhaji Cheesy Sandwich Pakoda dish, please share it with your close friends. We will certainly compose a range of various other recipes, of course the ones that have been proven successful and also taste excellent.
So that is going to wrap this up for this exceptional food pav bhaji cheesy sandwich pakoda recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
Gluten Free Recipes
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