Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, keto chicken cordon bleu with dijon cream. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Tasty Chicken Cordon Bleu is a keto, low carb, grain free, gluten free entrée that is easy to make and can also be frozen as part of your prep ahead meal planning. This keto chicken recipe is an oven baked version that can also be pan fried. Mustard Cream Sauce: Into a small deep pot, add the water, cream, unsalted butter, creamy Dijon mustard, and grated parmesan cheese. free recipes, keto budget recipe, Keto chicken cordon bleu, Keto cordon bleu, Keto creamy mustard sauce, keto diet, keto French recipe, Keto KFC breading.
Keto Chicken Cordon Bleu with Dijon Cream is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Keto Chicken Cordon Bleu with Dijon Cream is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have keto chicken cordon bleu with dijon cream using 11 ingredients and 8 steps. Here is how you can achieve that.
Components of Keto Chicken Cordon Bleu with Dijon Cream:
- Take 1/2 cup almond flour
- Get 1/2 cup psyllium husk
- Make ready 1/4 cup finely grated parmesan
- Prepare Salt/pepper/spices of choice
- Take 1 egg
- Get 4 T heavy cream divided in half
- Make ready 2-4 boneless, skinless chicken breasts, butterflied and pounded
- Prepare Shredded cheese of choice
- Get Pork product of choice (ham, bacon, etc)
- Make ready 2 T coarse Dijon mustard
- Get Olive oil
It still includes all the same flavors without too. Chicken Cordon Bleu with Dijon Cream Sauce is an easy dinner you family will love. Tender boneless skinless chicken breasts are pounded thin, stuffed with swiss cheese and ham, coated with parmesan and bread crumbs, then baked to perfection. My EASY Chicken Cordon Bleu recipe.
Instructions To Make Keto Chicken Cordon Bleu with Dijon Cream:
- Combine first four ingredients in a shallow dish. Beat egg with 2 T of heavy cream in another shallow dish.
- Pretty heat oven to 400
- Lay butterflied chicken out horizontally, and sprinkle some cheese and pork down the entire center forming a thin layer over most of the chicken, leaving the edges clear
- Roll the chicken down from top to bottom forming a long tube, use toothpicks to secure the ends closed, the tuck the two open ends closed and do the same. at this point it will look like a flesh burrito
- Dredge your chicken burrito in egg mix and roll in breading
- Heat a generous amount of olive oil in a frying pan on medium/medium high heat, and brown all sides. when done, transfer to an aluminum foil lined baking pan and bake in the oven for 20-25 minutes
- Wisk Dijon and remaining heavy cream together while waiting
- Remove chicken from oven and let rest five minutes, remove toothpicks, slice, and dress with Dijon cream
All the flavour, all the crunch, healthier and far easier! Served with an incredible Dijon cream sauce. The classic way to make Chicken Cordon Bleu involves breast pounded until thin, layered with ham and cheese, rolled into a log, chilled, dredged in flour then. Chicken Cordon Bleu is delicious cold (or room temperature). Try it for lunch, sliced on a salad, or wrapped up.
That’s exactly how to make Keto Chicken Cordon Bleu with Dijon Cream , If you follow it appropriately, then obviously the outcomes are very great. This recipe has actually been checked, so you don’t require to question the taste. If you are pleased with this Keto Chicken Cordon Bleu with Dijon Cream recipe, please share it with your friends. We will certainly create a variety of other dishes, certainly the ones that have been confirmed effective and also taste excellent.
So that’s going to wrap it up for this special food keto chicken cordon bleu with dijon cream recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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