Chicken Cordon Bleu Muffins
Chicken Cordon Bleu Muffins

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken cordon bleu muffins. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken Cordon Bleu Muffins is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Chicken Cordon Bleu Muffins is something that I have loved my whole life. They are nice and they look fantastic.

A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese. My EASY Chicken Cordon Bleu recipe. All the flavour, all the crunch, healthier and far easier!

To begin with this recipe, we must prepare a few ingredients. You can have chicken cordon bleu muffins using 8 ingredients and 7 steps. Here is how you can achieve it.

Preparation To Make of Chicken Cordon Bleu Muffins:
  1. Take cooking spray
  2. Prepare 3/4 cup rotisserie chicken, cut into sm pieces
  3. Take 3/4 cup ham steak, cut into same size as chicken pieces
  4. Prepare 3/4 tsp Italian seasoning
  5. Take 1/2 cup alfredo sauce(more if desired)
  6. Take cup grated parmesan cheese, 1/8 c
  7. Take 1 can refrigerated biscuits
  8. Prepare 4 slice swiss cheese, cut to fit

Classic Chicken Cordon Bleu is breaded and then fried. Chicken Cordon Bleu sauce really completes this dish. It's creamy and tangy and like a next-level gravy. You start by making a basic gravy and then add Dijon mustard and Parmesan to take it into a class all on its own.

To Make Chicken Cordon Bleu Muffins:
  1. Preheat oven to 350.
  2. Spray muffin pan with cooking spray. I use a LG muffin tin for dinners and lunches. For appetizers I'd recommend a mini muffin tin.
  3. In MED/LG bowl combine chicken, ham, Italian seasoning, alfredo sauce, parm. Mix well.
  4. Stretch biscuits out to fit inside muffin tin. Place dough in cups, pressing down the bottoms making sure not to rip them.
  5. Fill muffin tins 2/3 of the way with chicken/ham mixture. If necessary add more alfredo. Top with swiss cheese slices (could also use grated).
  6. Bake 15-18 minutes or until crust is golden brown.
  7. If desired serve with honey mustard, either store bought or homemade. To make at home combine equally parts mustard and honey. I like to use a spicy/grainy mustard with honey to add the sweet and spicy flavor!

Chicken Cordon Bleu is usually stuffed with ham and Swiss cheese, but you can use any cheese your family likes such as mozzarella or Gruyere. For a quicker version, you may also like this Skillet Chicken Cordon Bleu which doesn't require rolling or breading. When I was a kid, my mom took culinary. This lightened version of Chicken Cordon Bleu remains tres délicieuse despite a modest amount of butter. Fix mashed potatoes and a side of green beans while the chicken bakes.

That’s exactly how to make Chicken Cordon Bleu Muffins , If you follow it appropriately, then obviously the outcomes are excellent. This recipe has been examined, so you do not need to doubt the taste. If you are pleased with this Chicken Cordon Bleu Muffins dish, please share it with your close friends. We will compose a selection of other dishes, certainly the ones that have been confirmed effective and also taste great.

So that’s going to wrap this up with this special food chicken cordon bleu muffins recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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