Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, upgraded chicken cordon bleu. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Upgraded chicken cordon bleu is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Upgraded chicken cordon bleu is something that I have loved my whole life.
If you've never made chicken cordon bleu before, here's how it goes: butterfly and pound the chicken so it's nice and flat. Top with meat and cheese, roll it up and then bread it. A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook upgraded chicken cordon bleu using 14 ingredients and 7 steps. Here is how you can achieve it.
Active ingredients of Upgraded chicken cordon bleu:
- Take 2 chicken breasts
- Get 50 grams grated parmesan cheese
- Make ready 80 grams grated cheese (gouda)
- Get 80 grams brie (sliced)
- Make ready 2 slice ham
- Prepare 1 tbsp cream cheese
- Prepare 6 dash worcestershire sauce
- Take 1 tsp garlic powder
- Get 1 tsp paprika powder
- Get salt and pepper
- Prepare 1/3 cup panko crumbs
- Get 1 egg, beaten
- Make ready 50 grams butter
- Make ready 2 tbsp olive oil
An easy Chicken Cordon Bleu which is quick to prepare, and baked rather than fried. All the flavour, all the crunch, a beautiful golden crumb, and it's better for you! This recipe takes your favorite pizza flavors and fuses them with the method for chicken cordon bleu, resulting in a crispy, cheesy main dish that's sure to please even the pickiest eaters. Make sure to wrap the chicken rolls tightly before chilling, which will help them keep their shape during the frying process.
How To Make Upgraded chicken cordon bleu:
- Smash the chicken beasts with a heavy pan so that they are an even thickness throughout the fillet. Don't make it too thin!
- Carefully slice a pocket into the chicken fillet. Be careful to not cut through the whole fillet.
- In one deep plate, crack the egg. Add half of the garlic and paprika powder and some salt and pepper. In another deep plate, mix the panko and parmesan with the remaining garlic and paprika powder along with some salt and pepper.
- In another bowl, mix together the cream cheese, gouda and worchestershire together. Divide the mixture in half. Spread the mixture into the chicken pockets. Top three mixture with a slice of ham. Top the ham with slices of brie. Close your fillet.
- Turn your pan on medium low and put the butter and olive oil in.
- Carefully dredge the stuffed chicken one by one first through the egg and then through the panko. Make sure the whole fillet is covered and closed. Place in the pan and cook about 7-8 minutes per side until cooked. To be sure, turn the heat on low and cook for 1 more minute per side with a lid on.
- Serve with anything from potato wedges and broccoli or with a salad
Make a chicken cordon bleu recipe using salty prosciutto, nutty Gruyère cheese, panko breadcrumbs, and Dijon mustard. Upgrade your tailgate snack game with this buffalo chicken kolaches recipe, inspired by the Dallas Cowboys. Chicken Cordon Bleu is usually stuffed with ham and Swiss cheese, but you can use any cheese your family likes such as mozzarella or Gruyere. For a quicker version, you may also like this Skillet Chicken Cordon Bleu which doesn't require rolling or breading. When I was a kid, my mom took culinary.
That’s exactly how to make Upgraded chicken cordon bleu , If you follow it appropriately, then certainly the results are excellent. This recipe has been checked, so you do not need to doubt the preference. If you are pleased with this Upgraded chicken cordon bleu dish, please share it with your pals. We will certainly compose a range of other recipes, certainly the ones that have actually been shown effective and also taste good.
So that is going to wrap it up for this special food upgraded chicken cordon bleu recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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