Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken cordon bleu. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese. The chicken will bake into a beautiful, golden, and crispy piece of meat that's perfectly swirled on the inside. Chicken Cordon Bleu sauce really completes this dish.
Chicken Cordon Bleu is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Chicken Cordon Bleu is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken cordon bleu using 6 ingredients and 6 steps. Here is how you cook it.
Preparation To Make of Chicken Cordon Bleu:
- Get 2 whole chicken breasts, skinned, boned, halved, and flattened
- Get 4 slice cooked ham
- Take 4 slice swiss cheese
- Make ready 1 cup seasoned breadcrumbs
- Prepare 2 tsp olive oil
- Make ready 2 piece eggs,beaten
Place butter in a shallow bowl. For the classic chicken cordon bleu, the stuffed chicken breasts are browned in oil in a skillet before being transferred to the oven while this version is only baked. Arrange individual chives (with the flowers attached, if available) in a decorative pattern atop each serving. Chive flowers, like the flowers of most other herbs, are edible.
Instructions To Make Chicken Cordon Bleu:
- Place the chicken breasts on a cutting board and pound until thin.
- Place ham and cheese slices on chicken breasts, rolling up and securing with a toothpick.
- Dip the chicken into the eggs then Sprinkle or roll into the breadcrumbs so they're evenly coated.
- Lay chicken breast onto the baking sheet seem side down.Spray the top of the chicken with olive oil.
- Bake in a preheated 400°F oven for 20 minutes or until cooked.
- Sliced and serve with any desired sauce.
An easy Chicken Cordon Bleu which is quick to prepare, and baked rather than fried. All the flavour, all the crunch, a beautiful golden crumb, and it's better for you! This retro classic is here to stay - always! Chicken stuffed with ham and cheese, coated with crunchy golden breadcrumbs. Classic Chicken Cordon Bleu baked in the oven and topped with a delicious sauce with a trick for wrapping them perfectly, without toothpicks!.
That’s exactly how to make Chicken Cordon Bleu , If you follow it correctly, then naturally the outcomes are excellent. This recipe has actually been tested, so you do not require to doubt the preference. If you are pleased with this Chicken Cordon Bleu recipe, please share it with your pals. We will compose a range of various other recipes, obviously the ones that have been proven successful as well as taste good.
So that’s going to wrap it up with this special food chicken cordon bleu recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
Gluten Free Recipes
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