Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken cordon bleu. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese. Chicken stuffed with ham and cheese, coated with crunchy golden breadcrumbs. You'd swear it's fried - but it's baked.
Chicken Cordon Bleu is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chicken Cordon Bleu is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook chicken cordon bleu using 5 ingredients and 4 steps. Here is how you cook it.
Ingredients of Chicken Cordon Bleu:
- Prepare 6 pieces chicken breast
- Prepare to taste Salt and pepper
- Get 3/4 cup butter
- Prepare Fresh parsley
- Prepare 6 large potatoes,peeled and diced
Chicken Cordon Bleu is usually stuffed with ham and Swiss cheese, but you can use any cheese your family likes such as mozzarella or Gruyere. Chicken cordon bleu is one of those meal-in-one dishes, which appeals to my family's tastes in different ways. It has the crispy exterior from the breadcrumb mixture that the kids enjoy. A cordon bleu or schnitzel cordon bleu is a dish of meat wrapped around cheese (or with cheese filling), then breaded and pan-fried or deep-fried.
Instructions To Make Chicken Cordon Bleu:
- Ensure the chicken breast is in a perfect flat shape. Wash,marinate with salt and pepper and set aside
- Roll each piece of the chicken meat and tuck it using skewers or a toothpick
- Bring butter to heat in a skillet on medium heat. Place the chicken pieces one by one and let cook as you ensure all sides are checked
- For the potatoes,bring to boil until they are tender. Use a whisk to mash and add butter until you get a smooth finish
Baked chicken cordon bleu is a classic dish that is so well-loved for a reason. Ham and Swiss cheese are wrapped up in a chicken cutlet, coated in breadcrumbs and baked to perfection. This lightened version of Chicken Cordon Bleu remains tres délicieuse despite a modest amount of butter. Fix mashed potatoes and a side of green beans while the chicken bakes. Arrange chicken smooth side down on a work surface.
That’s how to make Chicken Cordon Bleu , If you follow it appropriately, then obviously the outcomes are really good. This recipe has been checked, so you don’t need to question the taste. If you are satisfied with this Chicken Cordon Bleu dish, please share it with your close friends. We will compose a range of other recipes, of training course the ones that have been proven successful as well as taste great.
So that’s going to wrap it up with this special food chicken cordon bleu recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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