Garlic Pastry Paratha
Garlic Pastry Paratha

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, garlic pastry paratha. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Garlic Paratha Recipe, Learn how to make Garlic Paratha (absolutely delicious recipe of Garlic This Garlic Paratha recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV. Garlic Paratha is a delicious flatbread recipe that can be enjoyed for any meal during the day. With the awesome flavour of garlic, this recipe is so very easy to make.

Garlic Pastry Paratha is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Garlic Pastry Paratha is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have garlic pastry paratha using 8 ingredients and 8 steps. Here is how you cook it.

Preparation To Make of Garlic Pastry Paratha:
  1. Prepare 2 cups all-purpose flour (maida)
  2. Take 1/2 cup water
  3. Get 1/2 cup milk
  4. Get 1/2 cup ghee
  5. Prepare 1/2 cup salt
  6. Prepare 1/2 teaspoon red chili powder
  7. Take 3 pinches baking powder
  8. Make ready 2 tablespoons chopped garlic

Learn how to make delicious Garlic Paratha at home with our easy & simple step by step instructions. A delicious and easy to make paratha with garlic. Parathas are a popular Indian bread typically. No onion no garlic matar paratha recipe.

To Make Garlic Pastry Paratha:
  1. Take a bowl put all-purpose flour in it,milk,water, ghee and baking powder.
  2. Knead the dough and keep aside for half an hour and cover with cloth.
  3. Divide dough into two halves. Make 8 balls of one half.
  4. Spread flour on surface and roll 8 round sheets. Sprinkle flour between sheets so that they don't stick.
  5. Grease four sheets with ghee and keep onone another. then add garlic,salt and red chili on 4th layer. Cover again with 4 sheets.
  6. Roll into thin paratha.Heat tawa and put paratha on low flame.
  7. Keep turning grease with ghee.
  8. Your garlic pastry paratha is ready. cut in desired shape and serve hot with veggies.

Sharing a family recipe which is again a favorite with my folks. The recipe is the most simplest version of matar paratha with minimal spices. so what you get is the. aloo paratha,aloo paratha recipe,how to make aloo paratha,prepare aloo paratha,make aloo Minty Cottage Cheese & Spicy Garlic Indian Flat Breads. Stuffed Paratha: Paratha or Parantha is an Indian flatbread, originally from Punjab, made with wheat flour and stuffed with spiced vegetables. The stuffing is mixed with dough or layered within the roti. Palak paratha recipe- easy and quick to make tatsy paratha with spinach leaves, whole wheat flour and spices. palak paratha is an excellent breakfast or lunch that tasty and healthy as well.

That’s just how to make Garlic Pastry Paratha , If you follow it correctly, then of training course the outcomes are really excellent. This recipe has actually been examined, so you don’t need to doubt the taste. If you are satisfied with this Garlic Pastry Paratha dish, please share it with your buddies. We will create a selection of various other recipes, naturally the ones that have actually been verified successful and also taste great.

So that’s going to wrap this up with this special food garlic pastry paratha recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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