Hi, We hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, little apple pies using frozen puff pastry. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Little Apple Pies using Frozen Puff Pastry is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Little Apple Pies using Frozen Puff Pastry is something which I’ve loved my whole life. They are nice and they look fantastic.
Store-bought frozen puff pastry is a lifesaver any time of year, but especially as we move into the busy holiday With a package or two stashed in the freezer, I know a quick apple tart for visiting guests or plate Homemade puff pastry will usually puff a little more impressively and have a more delicate. Thanks to frozen puff pastry, these are quick and simple with great results. A perfect filling for apple turnovers!
To get started with this recipe, we must first prepare a few ingredients. You can have little apple pies using frozen puff pastry using 8 ingredients and 8 steps. Here is how you cook it.
Materials for making of Little Apple Pies using Frozen Puff Pastry:
- Make ready 2 Frozen puff pastry (150 g per sheet)
- Prepare 1 Apple (preferably Jonathan)
- Make ready 1 tsp Butter
- Prepare 25 grams Sugar
- Prepare 1 dash Cinnamon powder
- Take 1 tsp Rum
- Make ready 1 Cake crumbs (finely crumbled sponge cakes)
- Take 1 Egg
And I have to say/type that these simple cherry pastry pies are my favorite dessert of Hi Gloria, This is my Homemade Danish Pastry Dough or you can use homemade pie crust to make these apple hand pies. These apple turnovers are very easy to prepare - light and delicious made with frozen puff pastry sheets (which you can buy at any chain grocery store in. This apple slab pie is loaded with caramelized apples and wrapped in a flaky puff pastry crust. Upside-Down Puff Pastry and Cranberry Tart.
This Is To Make Little Apple Pies using Frozen Puff Pastry:
- Prepare the filling. Peel the apple and chop into fourths. Then cut the quarters into fourths.
- Heat butter in a frying pan and sauté the apples lightly.
- Add cinnamon and sugar, then cook some more. When it gives out some liquid, cover the pan and steam-cook for 3 to 5 minutes.
- After plenty of juices are release, remove the lid and cook over high heat to reduce the juice. Add rum.
- Transfer the apple into a shallow container and let it cool thoroughly.
- Place the puff pastry on parchment paper and slice into fourths. Top with cake crumbs and put two pieces of the drained apples on each sheet.
- Spread beaten egg on the four corners of the pastry pieces as well as where they overlap. Pick up the corners and fold in together in a little twist as if making shumai dumplings.
- Place on parchment paper or muffin cup liners, and put into pudding cups. Bake in the oven at 180-220℃ for approx. 35 minutes.
If you are using an already prepared puff pastry sheet, dot the mixture in each pastry with a little butter. Apple Pie Puff Pastry Cinnamon Rolls. I love apple pie and I love cinnamon rolls. These savory and sweet ideas will get you started: easy pot pie, savory appetizers, apple tart, and more. From last-minute hors' d'oeuvres to hearty dinners and easy desserts, frozen puff pastry is the workhorse of a busy kitchen (our favorite brand is the all-butter.
That’s exactly how to make Little Apple Pies using Frozen Puff Pastry , If you follow it correctly, after that certainly the results are great. This dish has been examined, so you don’t require to doubt the preference. If you are satisfied with this Little Apple Pies using Frozen Puff Pastry recipe, please share it with your friends. We will certainly create a variety of various other dishes, naturally the ones that have been confirmed effective and taste excellent.
So that is going to wrap this up with this exceptional food little apple pies using frozen puff pastry recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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