Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, 🍛 savoury shortcrust pastry dough 🍛. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Shortcrust is probably the most widely used of all pastries and goes well with sweet or savory fillings. This is a basic shortcrust pastry recipe.. This is a basic shortcrust pastry recipe..
🍛 Savoury Shortcrust Pastry Dough 🍛 is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. 🍛 Savoury Shortcrust Pastry Dough 🍛 is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook 🍛 savoury shortcrust pastry dough 🍛 using 5 ingredients and 4 steps. Here is how you cook it.
Active ingredients of 🍛 Savoury Shortcrust Pastry Dough 🍛:
- Take 4 cups (500 g) plain flour
- Prepare 250 g butter, chilled, chopped
- Get Pinch salt
- Prepare 1 egg lightly beaten
- Take 125 ml chilled water (as required)
This makes a great alternative to pre-made crusts. Because it is so easy to make in batches, I make extra to freeze for later use. To"join" separate pastry pieces together, moisten the edges with beaten egg and gently crimp the edges together. If your dish is to have pastry on the top, brush the top of the pastry with beaten egg.
How to Process To Make 🍛 Savoury Shortcrust Pastry Dough 🍛:
- #Step 1 - - Combine flour, butter and salt in a food processor. Process until mixture resembles fine breadcrumbs. Add egg and chilled water 1tbs at a time. Process until dough just comes together.
- #Step 2 - - Turn pastry onto a lightly floured surface. Knead until just smooth. Shape into a disc. Wrap in baking paper and refrigerate for 30 minutes.
- #Step 3 - - Place pan on a baking tray. Line pastry case with baking paper. Fill with ceramic pie weights or uncooked rice. Bake at 180C for 10 minutes. Remove weights and paper. Bake for a further 5 to 10 minutes or until pastry is golden. Allow to cool.
Filed Under: baked, Breakfast Ideas, Christmas Special Recipes, Kids Special Recipes, pastry dough, pastry dough, pastry dough, Recent Recipes, shortcrust pastry About Aarthi Over the past few years I've been on a mission to find and create recipes that I can make from scratch. This is an easy shortcrust pastry dough that can be used with any savoury pie, flan or tart. Use straight away or store in the fridge until needed. The Best Savory Shortcrust Pastry~ Jamie Oliver Friday This was an easy recipe for me and a chance to make pie dough in my food processor. I make a lot of pastry, but have never done it with my food processor and Jamie's recipe called for this so I was delighted to give it a go.
That’s exactly how to make 🍛 Savoury Shortcrust Pastry Dough 🍛 , If you follow it appropriately, after that certainly the results are extremely great. This dish has actually been evaluated, so you do not require to question the preference. If you are satisfied with this 🍛 Savoury Shortcrust Pastry Dough 🍛 dish, please share it with your pals. We will certainly create a variety of other dishes, obviously the ones that have been shown successful and also taste excellent.
So that’s going to wrap it up with this special food 🍛 savoury shortcrust pastry dough 🍛 recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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