Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mini cheesy meatball pies wrapped in puff pastry. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mini Cheesy Meatball Pies Wrapped in Puff Pastry is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Mini Cheesy Meatball Pies Wrapped in Puff Pastry is something that I’ve loved my entire life.
Berry Frangipane Puff Pastry Mini PiesSweet Sundays. Mini, Creamy & Cheesy Chicken Pies - Creamy chicken filling encased in flaky buttery puff pastry. But you're more than welcome to use store-bought puff pastry too.
To get started with this recipe, we must first prepare a few ingredients. You can have mini cheesy meatball pies wrapped in puff pastry using 13 ingredients and 9 steps. Here is how you cook it.
What needs to be prepared of Mini Cheesy Meatball Pies Wrapped in Puff Pastry:
- Get 700 g minced beef
- Prepare 150 g semi hard cheese
- Get 1 tomato, grated
- Make ready 80 g bread crumbs
- Get 3 tbsp olive oil
- Make ready 1 1/2 tbsp dry white wine
- Prepare as per taste salt
- Prepare as per taste pepper
- Take 1 1/2 tbsp your favorite spices
- Make ready 1 dose homemade puff pastry
- Get as per need flour for rolling out
- Get 1 large egg for brushing
- Prepare as needed sesame seeds
A Guide to this General Concept of Mini Puff Pastry Pies. Pies are truly a foodstuff which is infinitely versatile. There are quite literally no limits to what you can add to a pie and almost everyone has their favourite type of pie filling. Puff Pastry - you can find this in the frozen section at your grocery store, usually by the frozen pies and cool whip.
This Is To Make Mini Cheesy Meatball Pies Wrapped in Puff Pastry:
- Start by adding salt and pepper to the minced beef. Add spices, olive oil, wine, cheese and tomato.
- Mix well for a few minutes and continue with the bread crumbs. Shape the meatballs and set aside.
- On a well floured surface roll out the dough into a square 25 x 25 cm / 9.8” x 9.8”. Cut in half. Place one half in the refrigerator.
- Roll out the other half into a rectangle 30 x 40 cm / 11.8” x 15.7”. Brush the excess flour and cut it into 12 pieces.
- Brush the dough with egg white.Place a meatball at the one end of each piece of dough.
- Wrap the meatballs with the puff pastry. Arrange the mini pies on a paper lined baking tray.
- Repeat the process for the other half of the dough.
- Beat the egg and brush the pies. Sprinkle with sesame seeds.
- Bake in a preheated oven at 180⁰ C / 350⁰ F for 40 to 45 minutes. Enjoy!
Make sure you remember to set this Comfort food goes mini with these Mini Chicken Pot Pies! Puff pastry shells are filled with a creamy chicken, vegetable and gravy mixture for a dinner. From puff pastry appetizers to puff pastry desserts, these puff pastry sheets are about to become your new go-to cooking staples. Sweet and Savory Cheesy Bacon Wrapped Puff Pastry Twist. Mini Chicken Pot Pie With Puff Pastry Crust.
That’s just how to make Mini Cheesy Meatball Pies Wrapped in Puff Pastry , If you follow it properly, then naturally the outcomes are great. This recipe has been examined, so you do not need to question the taste. If you are pleased with this Mini Cheesy Meatball Pies Wrapped in Puff Pastry recipe, please share it with your pals. We will create a variety of various other dishes, certainly the ones that have actually been proven effective as well as taste excellent.
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