Hi Guys, Hopefully you are having an incredible day today. Today, I will show you a way to make a distinctive dish, vegetable puff. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Vegetable Puff is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Vegetable Puff is something which I’ve loved my whole life. They’re nice and they look wonderful.
Today I tried this vegetable puff from store bought frozen butter puff pastry sheets. It came out nice,was a perfect tea snack for my kid. He enjoyed this and wanted frequently😮.
To begin with this particular recipe, we have to prepare a few ingredients. You can have vegetable puff using 13 ingredients and 10 steps. Here is how you cook that.
Preparation To Make of Vegetable Puff:
- Take Frozen puff pastry
- Take 6 boiled potatoes
- Take 1/2 cup frozen green peas
- Get 2 green chillies
- Prepare 2 spoon Ginger garlic paste
- Get 1 pinch hing
- Make ready 1/2 tbs turmeric powder
- Make ready 1 spoon garam masala
- Get 1 spoon red chilli powder
- Get Fresh coriander
- Prepare 1/2 lemon juice
- Make ready 1 big chopped onion
- Make ready 2 spoon oil
Vegetable Puff Ingredients - Indian Curry Puff: Puff Pastry Sheets. Milk + Butter Mix (to seal the edges and add shine. Healthy combo of veggies tossed in an aromatic masala and then baked inside a puff pastry until nicely golden. See more ideas about Puff recipe, Vegetable puffs recipe, Puffs recipe indian.
To Make Vegetable Puff:
- In a pan heat 2 spoon oil and add chopped onion,garlic ginger paste and green chillies.
- Add salt in it so onion will get cook very fast. Saute for 2 mins and now add boiled mashed potatoes n green peas in it.
- Saute for 2 mins. And now add all masalas like turmeric powder,red chilli powder,garam masala.
- Mix it well and now add lemon juice and coriander init. Off the stove. Stuffing is ready. Let it be cool for 15 mins.
- After 15 mins or when the stuffing becomes in room temperature take a pastry sheet. Remove pastry sheet at least before 2 hrs from refrigerator. and keep ready oven preheat at 180 degree.
- Now put pastries on a board or plate and add spoon stuffing on it. Put it only one side.
- You can fold pastries according to your choice. I've made 2 shapes.
- Now keep puff into oven to bake at 200 degree for 20 mins.
- Check after 10 mins. You can see half puffs are baked.
- After 20 mins puffs are ready to be served. Serve it hot.
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That’s just how to make Vegetable Puff , If you follow it properly, after that certainly the results are really good. This dish has actually been tested, so you do not require to doubt the preference. If you are satisfied with this Vegetable Puff dish, please share it with your good friends. We will compose a selection of various other dishes, of course the ones that have been verified successful and also taste good.
So that is going to wrap it up with this special food vegetable puff recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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