Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, caramel banana pie with frozen puff pastry sheets. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Get easy tips for using frozen puff pastry sheets to create bakery-worthy treats. Learn how to thaw, roll, and bake puff pastry like a pro. Using ready-made frozen puff pastry helps you look like a baking pro with minimal effort on your part.
Caramel Banana Pie with Frozen Puff Pastry Sheets is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Caramel Banana Pie with Frozen Puff Pastry Sheets is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook caramel banana pie with frozen puff pastry sheets using 3 ingredients and 10 steps. Here is how you can achieve that.
Ingredients of Caramel Banana Pie with Frozen Puff Pastry Sheets:
- Take 2 sheets Frozen puff pastry
- Take 2 Banana
- Take 8 pieces Raw caramel
Frozen puff pastry sheets in a thaw and bake format with no proofing necessary made by Pillsbury™. Excellent as a carrier for fruits, meats, or vegetables. A recipe for simple banana and caramel pies made with filo (phyllo) pastry in a muffin tray. Unleavened means there is no rising agent added to the pastry.
How to Process To Make Caramel Banana Pie with Frozen Puff Pastry Sheets:
- These are all the ingredients you need. Use leftover bananas that have blackened up a bit. You can use your own handmade raw caramel or store-bought; either is ok!
- Bring the frozen puff pastry sheets to room temperature. Cut the banana and raw caramel into suitable sizes.
- Cut 1 sheet into 4 and roll up with a rolling pin to make a double size. Then make some cuts in one side.
- Put the raw caramel and banana on the side with no cuts in it.
- Cover with the pastry piece you cuts slits into and crimp the edges tightly with a fork.
- When you finish putting them all together, bake for 15-20 minutes at 200°C. (Brush with a beaten egg to make a shiny surface.)
- I ate the rest of the leftover banana and raw caramel by baking in the same oven.
- It's done!! The caramel is flowing out but it will be set after cooling.
- This is also done! Both are piping hot, so please be careful not to burn your mouth!
- The combination of sweet caramel banana and the crispiness of the pie is perfect.
While it is very easy to make shortcrust pastry and even puff pastry if you have the time. puff pastry sheets, cinnamon, jam, egg, flour. Vegetarian Pot Pie With Puff Pastry Recipes. Spinach And Feta Pie With Puff Pastry Recipes. There's no need to huff and puff in the kitchen. These recipes make the most of store-bought pastry sheets for both dinner (think pot pies and savoury tarts) and dessert.
That’s exactly how to make Caramel Banana Pie with Frozen Puff Pastry Sheets , If you follow it properly, after that certainly the outcomes are really great. This dish has actually been examined, so you do not need to doubt the preference. If you are satisfied with this Caramel Banana Pie with Frozen Puff Pastry Sheets dish, please share it with your close friends. We will certainly write a selection of other recipes, certainly the ones that have actually been shown successful as well as taste great.
So that’s going to wrap it up for this exceptional food caramel banana pie with frozen puff pastry sheets recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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