Caramel Banana Pie with Frozen Puff Pastry Sheets
Caramel Banana Pie with Frozen Puff Pastry Sheets

Hello, I hope all having an amazing day today. Today, we’re going to prepare a distinctive dish, caramel banana pie with frozen puff pastry sheets. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Caramel Banana Pie with Frozen Puff Pastry Sheets is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Caramel Banana Pie with Frozen Puff Pastry Sheets is something which I have loved my whole life. They’re fine and they look wonderful.

Get easy tips for using frozen puff pastry sheets to create bakery-worthy treats. Learn how to thaw, roll, and bake puff pastry like a pro. Using ready-made frozen puff pastry helps you look like a baking pro with minimal effort on your part.

To get started with this particular recipe, we must prepare a few components. You can have caramel banana pie with frozen puff pastry sheets using 3 ingredients and 10 steps. Here is how you can achieve that.

Ingredients of Caramel Banana Pie with Frozen Puff Pastry Sheets:
  1. Prepare 2 sheets Frozen puff pastry
  2. Take 2 Banana
  3. Prepare 8 pieces Raw caramel

Frozen puff pastry sheets in a thaw and bake format with no proofing necessary made by Pillsbury™. Excellent as a carrier for fruits, meats, or vegetables. A recipe for simple banana and caramel pies made with filo (phyllo) pastry in a muffin tray. Unleavened means there is no rising agent added to the pastry.

How To Make Caramel Banana Pie with Frozen Puff Pastry Sheets:
  1. These are all the ingredients you need. Use leftover bananas that have blackened up a bit. You can use your own handmade raw caramel or store-bought; either is ok!
  2. Bring the frozen puff pastry sheets to room temperature. Cut the banana and raw caramel into suitable sizes.
  3. Cut 1 sheet into 4 and roll up with a rolling pin to make a double size. Then make some cuts in one side.
  4. Put the raw caramel and banana on the side with no cuts in it.
  5. Cover with the pastry piece you cuts slits into and crimp the edges tightly with a fork.
  6. When you finish putting them all together, bake for 15-20 minutes at 200°C. (Brush with a beaten egg to make a shiny surface.)
  7. I ate the rest of the leftover banana and raw caramel by baking in the same oven.
  8. It's done!! The caramel is flowing out but it will be set after cooling.
  9. This is also done! Both are piping hot, so please be careful not to burn your mouth!
  10. The combination of sweet caramel banana and the crispiness of the pie is perfect.

While it is very easy to make shortcrust pastry and even puff pastry if you have the time. puff pastry sheets, cinnamon, jam, egg, flour. Vegetarian Pot Pie With Puff Pastry Recipes. Spinach And Feta Pie With Puff Pastry Recipes. There's no need to huff and puff in the kitchen. These recipes make the most of store-bought pastry sheets for both dinner (think pot pies and savoury tarts) and dessert.

That’s just how to make Caramel Banana Pie with Frozen Puff Pastry Sheets , If you follow it appropriately, after that certainly the results are excellent. This recipe has been evaluated, so you do not need to question the preference. If you are pleased with this Caramel Banana Pie with Frozen Puff Pastry Sheets dish, please share it with your friends. We will certainly create a range of various other dishes, obviously the ones that have been confirmed successful and taste good.

So that is going to wrap this up for this special food caramel banana pie with frozen puff pastry sheets recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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