Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, bite-sized chocolate chip pies with frozen puff pastry. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Store-bought frozen puff pastry is a lifesaver any time of year, but especially as we move into the busy holiday season. Puff pastry is yours to play with. You can use it as a crust for a free-form tart, fold it into breakfast turnovers, bake it into cups for easy appetizers, or cut it into bite-sized shapes for.
Bite-Sized Chocolate Chip Pies with Frozen Puff Pastry is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Bite-Sized Chocolate Chip Pies with Frozen Puff Pastry is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook bite-sized chocolate chip pies with frozen puff pastry using 4 ingredients and 4 steps. Here is how you cook that.
Preparation To Make of Bite-Sized Chocolate Chip Pies with Frozen Puff Pastry:
- Prepare 2 sheets Frozen puff pastries
- Take 50 grams Chocolate chips
- Make ready 1 dash Egg
- Make ready 1 dash (Granulated sugar if you like)
It's so easy to make these. Peach Puff Pastry Easy Puff Pastry Recipe Puff Pastry Desserts Frozen Puff Pastry Puff Pastry Sheets Choux Pastry Chocolate Pastry. We're using frozen puff pastry today. Store-bought puff pastry is a lifesaver in the kitchen.
Guide To Make Bite-Sized Chocolate Chip Pies with Frozen Puff Pastry:
- Defrost the frozen puff pastries and thinly brush on a beaten egg. Sprinkle chocolate chips all over, and lightly press down. Preheat the oven to 230℃.
- Wrap up tightly, starting with the edge closest to you. Tightly secure the ends.
- Cut 1 roll into 10 even pieces, and thinly brush with the egg. Sprinkle with granulated sugar if you like.
- Bake in the oven for 8 minutes at 210℃, turn down the temperature to 170℃, and bake for another 8 minutes. They are crispy and tasty browned from baking.
Puff Pastry: I always use Pepperidge Farm brand frozen puff pastry. It's the perfect balance of buttery These really are beautiful, easy and tasty! I agree they're a bit sweet for my taste. There's no need to huff and puff in the kitchen. These recipes make the most of store-bought pastry sheets for both dinner (think pot pies and savoury tarts) and dessert.
That’s exactly how to make Bite-Sized Chocolate Chip Pies with Frozen Puff Pastry , If you follow it correctly, after that naturally the results are excellent. This dish has actually been examined, so you do not need to doubt the taste. If you are satisfied with this Bite-Sized Chocolate Chip Pies with Frozen Puff Pastry recipe, please share it with your close friends. We will create a selection of other recipes, obviously the ones that have actually been verified effective and also taste good.
So that is going to wrap it up for this exceptional food bite-sized chocolate chip pies with frozen puff pastry recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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