Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, puff pastry blueberry tart. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Puff Pastry Blueberry Tart is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Puff Pastry Blueberry Tart is something which I’ve loved my whole life. They are fine and they look wonderful.
All you will need is a handful of ingredinets, a few minutes and an appetite! No more or it will not work well. Sugar: Using a combination of granulated sugar and powdered sugar is the prime way to make it nice and sweet.
To get started with this recipe, we have to prepare a few components. You can have puff pastry blueberry tart using 5 ingredients and 9 steps. Here is how you cook it.
What needs to be prepared of Puff Pastry Blueberry Tart:
- Take 1 pack puff pastry, frozen and thawed at room temperature
- Get 1-1/2 cups frozen blueberries
- Take 4 oz Philadelphia cream cheese, softened at room temperature
- Prepare 4 tsp mix fruit jam
- Make ready 2 tbsp powdered sugar
Our easy Blueberry Puff Pastry Tarts have plenty of rustic charm and appeal. Score the pastry with a sharp paring knife creating a rectangle inside the rectangle, but don't cut all the way through. Puff pastry is totally easy to prepare, completely versatile, and absolutely delicious - great for when you're in a pinch, entertaining, or just preparing a quick family dinner. From appetizers, to main dishes, to desserts, and breakfast like this Blueberry Puff Pastry Tart.
How to Process To Make Puff Pastry Blueberry Tart:
- Preheat oven to 325 degrees Fahrenheit.
- Combine cream cheese and jam and whisk to mix thoroughly.
- Line a baking tray with parchment paper or use the same parchment sheet of the pastry. Lay the pastry on the paper as smooth as possible maintaining it's rectangular shape.
- Fold the corners of the pastry about 1" inwards and press down gently to seal it.
- Score the edges (near the fold) with blunt knife without cutting into the pastry. Score randomly all over the pastry too so that it doesn't rise while baking.
- Apply cream cheese all over the pastry and spread the blueberries over it making sure there are no gaps in between.
- Bake for 25 minutes or until the pastry looks sufficiently golden brown in colour.
- Remove from oven and cool the tart. Sprinkle powdered sugar with a sitter all over the pastry.
- Cut the tart in 8 equal parts and serve cold or with icecream.
Blueberry Puff Pastry Tarts have always been the go-to dessert for my family. Blueberries play an important role in mental health. Green apple also has a high nutritional density packed with vitamins, minerals, proteins, and fiber. So I wanna combine these two good things in one snack. Your kids will like these delicious puffs surely.
That’s how to make Puff Pastry Blueberry Tart , If you follow it correctly, after that obviously the results are excellent. This dish has actually been examined, so you don’t need to question the preference. If you are pleased with this Puff Pastry Blueberry Tart recipe, please share it with your close friends. We will certainly compose a variety of various other recipes, of training course the ones that have been proven effective and also taste excellent.
So that is going to wrap it up for this exceptional food puff pastry blueberry tart recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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