Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, no sugar added orange, mulberry, and cream cheese pastries. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Spread a layer of cream cheese mixture in the center of each puff pastry. Top with a scoop of mulberry mixture. Fun take on a berry breakfast pastry.
No Sugar Added Orange, Mulberry, and Cream Cheese Pastries is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. No Sugar Added Orange, Mulberry, and Cream Cheese Pastries is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have no sugar added orange, mulberry, and cream cheese pastries using 7 ingredients and 9 steps. Here is how you cook that.
Components of No Sugar Added Orange, Mulberry, and Cream Cheese Pastries:
- Make ready 1 pint Mulberries
- Get 1/2 cup Orange juice
- Make ready 1/8 cup Sugar substitute
- Take 1 tbsp+1 tsp Lemon juice (optional, more for blackberry version)
- Get 8 oz Cream cheese
- Make ready 1 tsp Almond extract
- Take 3 Premade puff pastry sheets
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Guide To Make No Sugar Added Orange, Mulberry, and Cream Cheese Pastries:
- Preheat oven to 400°F/200°C.
- Pick mulberries. Go for a combination of fully ripe mulberries, which are dark purple and are fully sweet, and dark red ones, which are tart but still juicy. An example of each is pictured below. This will create a well-rounded and interesting flavor.
- Rinse and strain the mulberries. Leaving the green stems is fine: they are non-toxic, they cook down when baked and are not noticable, and they are a pain to take out.
- Toss mulberries in orange juice and sugar substitute (and lemon juice if using blackberries). Set aside.
- Make cream cheese filling: blend together cream cheese, almond extract, and Splenda. Set aside.
- Prepare pastries: thaw puff pastry sheets. When you work with them, they should still be cold. Cut into 4'' or 5'' squares. Using a sharp knife, cut corners as shown below. Fold the strips at the corners over until they touch on the opposite side.
- Spread a layer of cream cheese mixture in the center of each puff pastry. Top with a scoop of mulberry mixture.
- Bake 15-20 mins, until puff pastry is golden brown.
- Garnish with powdered sugar or thin icing as desired. Yields ~ 36 pastries
All your sweet tooth needs is a wonderful sugar-free dessert recipe. From luscious cakes and pies to delicious cookies, even an ice cream treat or two, these recipes are sure to please. Dates add to the natural sweetness of everyone's favorite vegetable in cakes: carrots. This recipe calls for real cream cheese for the icing, sweetened with dates. The Best Sugar Free No Flour Desserts Recipes on Yummly
That’s just how to make No Sugar Added Orange, Mulberry, and Cream Cheese Pastries , If you follow it properly, then obviously the results are great. This dish has been checked, so you don’t require to question the taste. If you are satisfied with this No Sugar Added Orange, Mulberry, and Cream Cheese Pastries dish, please share it with your close friends. We will create a variety of other recipes, naturally the ones that have been proven successful and taste good.
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