Hi everyone, Hopefully you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, puff pastry with spinach. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This flaky pastry stuffed with creamy spinach goodness is golden savory perfection! This savoury vegetarian pie mixes soft ricotta cheese with fresh baby spinach on a bed of crunchy puff pastry and is not only delicious, it's also easy to. Place a square in Divide filling among cups.
Puff Pastry with Spinach is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Puff Pastry with Spinach is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook puff pastry with spinach using 13 ingredients and 4 steps. Here is how you can achieve that.
Active ingredients of Puff Pastry with Spinach:
- Prepare 2 small onion
- Take 3 tbsp cooking oil
- Prepare 1/2 kg Boneless chicken
- Prepare 2 bunch spinach
- Prepare 1 each maggi cubes
- Make ready 2 packages puff pastry
- Get 1 can mushroom
- Prepare 1/2 tsp blackpepper
- Make ready 1 pinch salt if needed
- Make ready 1 each yoghurt
- Prepare 1 can nestle cream
- Prepare 5 tbsp cream cheese
- Get 1 each egg
Roll out the second piece of puff pastry on a floured board until it's an inch larger in each direction. Thaw the puff pastry and the frozen spinach according to package directions. Remove from the oven, and press within the border lightly with a fork to deflate any puffed up areas, then spread the spinach evenly. The beauty of these Ricotta and Spinach Puff Pastry Bites is that you get so much more out of just one sheet of puff pastry because there's a higher filling to pastry ratio!
Step by step To Make Puff Pastry with Spinach:
- Boil the chicken til tender then chop it very tiny and set aside.
- Fry the onion in the oil then add the diced mushroom,chopped spinach then mix it and drain the extra water in it.Return to the fire then add the maggi cube and the chicken mix til the maggi cube become melt and remove from the fire.
- Add the nestle cream,yoghurt and the cream cheese to the mixture and mix it thoroughly.
- In an oven proof pan arrange the puff pastry to the base,pour the mixture on top and spread evenly.Take some pieces of puff pastry and slice it into strips decorate over mixture, whisk the egg and brush it over decorative puff.Open the oven 160 and cook til become brown and crispy,if needed open the upper part of the oven before ending.Note: when u put the recipe inside the oven don't put any cover.
I like these because they are shaped differently to the usual cheese and spinach triangles you commonly see. Sauté before adding some fresh pepper. Liberally flour your work surface and place your puff pastry on top of the flour. Using a rolling pin, lightly roll out to take out the creases. As a member, you'll be able to store your favorite Pepperidge Farm® Puff Pastry recipes in your personal Recipe Box.
That’s just how to make Puff Pastry with Spinach , If you follow it correctly, after that naturally the outcomes are great. This dish has been tested, so you don’t require to question the preference. If you are satisfied with this Puff Pastry with Spinach recipe, please share it with your friends. We will compose a variety of various other recipes, of training course the ones that have been confirmed successful as well as taste excellent.
So that’s going to wrap it up with this special food puff pastry with spinach recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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