Vanilla and Chocolate Cream Pie with a Chocolate Lined Pastry Crust
Vanilla and Chocolate Cream Pie with a Chocolate Lined Pastry Crust

Hi Bro, Hopefully you’re having an amazing day today. Today, I will show you a way to make a special dish, vanilla and chocolate cream pie with a chocolate lined pastry crust. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Vanilla and Chocolate Cream Pie with a Chocolate Lined Pastry Crust is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Vanilla and Chocolate Cream Pie with a Chocolate Lined Pastry Crust is something which I’ve loved my entire life.

Ingredients of Vanilla and Chocolate Cream Pie with a Chocolate Lined Pastry Crust. Ingredients of Vanilla and Chocolate Cream Pie with a Chocolate Lined Pastry Crust. Using the parchment paper as a sling, remove the pie weights.

To begin with this recipe, we must prepare a few ingredients. You can have vanilla and chocolate cream pie with a chocolate lined pastry crust using 25 ingredients and 9 steps. Here is how you cook it.

Preparation To Make of Vanilla and Chocolate Cream Pie with a Chocolate Lined Pastry Crust:
  1. Take 1 cooked and cooled 9 inche pie pastry shell
  2. Prepare 6 oz semi sweet chocolate chips
  3. Get 1 FOR VANILLA CREAM FILLING
  4. Take 2/3 cup granulated sugar
  5. Take 1/4 cup cornstarch
  6. Prepare 1/4 tsp salt
  7. Get 2 1/2 cup whole milk
  8. Take 5 large egg yolks, beaten well
  9. Take 2 tbsp unsalted butter, cut into cubes
  10. Take 1 1/2 tsp vanilla extract
  11. Get 1 FOR CHOCOLATE CREAM FILLING
  12. Prepare 1 cup granulated sugar
  13. Take 3 tbsp cornstarch
  14. Take 1/4 tsp salt
  15. Prepare 2 1/2 cup whole milk
  16. Prepare 5 large egg yolks, beaten
  17. Take 2 tbsp unsalted butter, cut into cubes
  18. Take 1 tsp vanilla extract
  19. Make ready 4 oz finely chopped unsweetened chocolate
  20. Take 1 FOR WHIPPED CREAM TOPPING
  21. Take 1 cup heavy whipping cream
  22. Prepare 2 tbsp confectioners sugar
  23. Prepare 1 tsp vanilla extract
  24. Get 1 FOR GARNISH
  25. Prepare 1/4 cup or more chocolate shavings

Line the crust with parchment paper and fill with pie weights, beans, or rice. Stir together the remaining sugar and cornstarch in a small bowl. How to tell when Chocolate Chess Pie is Done. The pie is done when the filling is mostly set.

Instructions To Make Vanilla and Chocolate Cream Pie with a Chocolate Lined Pastry Crust:
  1. LINE PIE CRUST WITH CHOCOLATE
  2. Melt chocolate chips in a microwave bowl just untl spreadable about 60 seconds, depending on your microwave wattage. With a pastry brush paint entire crust with thi layer of chocolate, chill to harden.
  3. MAKE VANILLA CREAM
  4. Whisk in a medium saucepan the sugar, cornstarch and salt, slowly whisk in milk until smooth, bring to a warm simmer, remove from heat and scrape sides and bottom with a rubber spatula. Add egg yolks and whisking at all times return to heat, bring to a simmer, cook 1 minute remove from heat and whisk in butter and vanilla, stir until butter melts, cool to room temperature stirring to prevent a crust or allowing to set,pour into chocolate lined crust, cover top of vanilla cream with plastic wrap and chill.
  5. MAKE CHOCOLATE CREAM FILLING
  6. Combine sugar, cornstarch and salt in medium saucepan, slowly whisk in milk until smooth. Heat over medium heat just to a simmer, remove fron heat and scrape all sides, whisk in yolks whisking at all time, return to heat when it just starts to simmer cook 1 minute, remove from heat, whisk in butter, vanilla and chopped chocolate, stir until choclate melts.Cool in bowl, stirring to prevent a crust from forming or becoming set, just until room temperature. Remove plastic wrap from vanilla layer of pie and pour and carefully cover chilled vanilla cream. Chill 8 hours or best overnight. Top with whipped cream before serving
  7. For whipped cream topping
  8. In a chilled bowl whip cold cream until soft peaks, add confectoners sugar and vanilla, beat until stiff. Spread over chocolate cream layer of pie.
  9. Garnish with chocolate shavings. Keep chilled.

The top will look firm and crisp, but when you gently shake the pie it will still jiggle a little in the center. Cream butter in mixing bowl. in melted, cooled chocolate and vanilla. Stir to form a dough, slowly adding a few tbsp of water if needed just until it sticks together but is not gummy. The crust is also great with this Vegan. It has a rich pudding filling that is made from scratch!

That’s how to make Vanilla and Chocolate Cream Pie with a Chocolate Lined Pastry Crust , If you follow it properly, after that naturally the outcomes are great. This recipe has actually been examined, so you don’t require to question the taste. If you are satisfied with this Vanilla and Chocolate Cream Pie with a Chocolate Lined Pastry Crust recipe, please share it with your pals. We will certainly write a selection of other recipes, certainly the ones that have been shown effective as well as taste great.

So that is going to wrap it up for this exceptional food vanilla and chocolate cream pie with a chocolate lined pastry crust recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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